Zobrazeno 1 - 10
of 75
pro vyhledávání: '"F, Petrera"'
Autor:
G. Rossi, G. Böhm, A. Saraò, D. Cotterle, L. Facchin, P. Giurco, R. G. Lucchi, M. E. Musco, F. Petrera, S. Picotti, S. Salon
Publikováno v:
Geoscience Communication, Vol 3, Pp 381-392 (2020)
Scientific research, respect for the environment, and passion for photography merged into an exceptional heritage of images collected by the researchers and technicians of the National Institute of Oceanography and Applied Geophysics (OGS). The image
Externí odkaz:
https://doaj.org/article/85e3a2367d6146a88a5050263d124322
Publikováno v:
Animal, Vol 13, Iss 5, Pp 1020-1029 (2019)
Puberty attainment in dairy heifers has been widely studied from a hormonal point of view, but few studies have focussed on puberty–blood profile relationships during growth. We led experiments to determine the effects of feeding treatments on grow
Externí odkaz:
https://doaj.org/article/e35a393bba504055aa13c126a3873cc0
Akademický článek
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Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s (2010)
Externí odkaz:
https://doaj.org/article/437c11a7204b46e7b52cf1751e903007
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Publikováno v:
Journal of animal science. 93(8)
The aim of this work was to evaluate the effects of the inclusion of whole-ear corn silage (WECS) in diets for advanced fattening heavy pigs (substitution for part of the dry corn and wheat bran) allocated or not in metabolic cages on the main blood
Publikováno v:
Journal of dairy science. 97(6)
The main objective of this experiment was to evaluate the use of rumination time (RT) during the peripartum period as a tool for early disease detection. The study was carried out in an experimental freestall barn and involved 23 Italian Friesian cow
The aim of this paper was to evaluate the effects of three different feeding management (FM) schedules on physiological markers of heat stress (HS), metabolic conditions, milk yield and quality during the hot season in dairy cows. The study involved
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f57970141f6a60978130b859f539910
http://hdl.handle.net/10807/41556
http://hdl.handle.net/10807/41556
This study was conducted to determine the effects of either dietary selenium (Se) source or dose on a range of dairy cow metabolic and hematological profiles and their subsequent relationship with oxidative status and environmental temperature. Forty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bdea7ce949a482549a4a65fc1c5d6fd
http://hdl.handle.net/10807/2100
http://hdl.handle.net/10807/2100
This study aimed to determine the effects of either dietary Se source or dose on dairy cow Se status, milk yield and subsequent milk characteristics. Forty lactating cows, offered the same basal diet, were blocked by DIM, milk yield and parity and th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::589a7c526feed3ebd29a3d6db9a8185d
http://hdl.handle.net/10807/2103
http://hdl.handle.net/10807/2103