Soil organic carbon, total nitrogen stocks and CO 2 emissions in top- and subsoils with contrasting management regimes in semi-arid environments.

Autor: Okolo CC; Department of Land Resources Management and Environmental Protection, Mekelle University, P. O. Box 231, Mekelle, Ethiopia. okolochukwuebuka@gmail.com.; Institute of Climate and Society, Mekelle University, P. O. Box 231, Mekelle, Ethiopia. okolochukwuebuka@gmail.com.; Department of Natural Resources Management, Jimma University, P. O. Box 378, Jimma, Ethiopia. okolochukwuebuka@gmail.com.; Department of Geoscience, Geo-Biosphere Interaction Group, Eberhard Karls University Tübingen, 72076, Tübingen, Germany. okolochukwuebuka@gmail.com.; Department of Earth and Environmental Science, Botswana International University of Science and Technology, Private Bag 16, Palapye, Botswana. okolochukwuebuka@gmail.com., Gebresamuel G; Department of Land Resources Management and Environmental Protection, Mekelle University, P. O. Box 231, Mekelle, Ethiopia., Zenebe A; Department of Land Resources Management and Environmental Protection, Mekelle University, P. O. Box 231, Mekelle, Ethiopia.; Institute of Climate and Society, Mekelle University, P. O. Box 231, Mekelle, Ethiopia., Haile M; Department of Land Resources Management and Environmental Protection, Mekelle University, P. O. Box 231, Mekelle, Ethiopia., Orji JE; Department of Agriculture, Alex Ekwueme Federal University Ndufu-Alike, Ikwo, Nigeria., Okebalama CB; Department of Soil Science, Faculty of Agriculture, University of Nigeria Nsukka, Nsukka, Nigeria.; Ruhr University Bochum, Bochum, Germany., Eze CE; Department of Agronomy, Michael Okpara University of Agriculture, Umudike, Nigeria.; Smithsonian Tropical Research Institute, Panama City, Panama., Eze E; Faculty of Chemistry and Earth Sciences, Institute of Geography, University of Heidelberg, Heidelberg, Germany.; Department of Geography ‑ Research Group for Earth Observation (rgeo), UNESCO Chair On World Heritage & Biosphere Reserve Observation and Education, University of Education Heidelberg, Heidelberg, Germany.; Geographical and Environmental Education Unit, Department of Social Science Education, University of Nigeria, Nsukka, Nigeria., Eze PN; Department of Earth and Environmental Science, Botswana International University of Science and Technology, Private Bag 16, Palapye, Botswana.

Publikováno v: Scientific reports [Sci Rep] 2023 Jan 20; Vol. 13 (1), pp. 1117. Date of Electronic Publication: 2023 Jan 20.

Nutrient, non-nutrient and sensory profile of peeled and unpeeled dika (Irvingia gabonensis) fruit juice.

Autor: Ibeanu VN; Department of Nutrition and Dietetics, University of Nigeria, Nsukka, Nigeria., Ani PN; Department of Nutrition and Dietetics, University of Nigeria, Nsukka, Nigeria., Eze PN; Department of Nutrition and Dietetics, University of Nigeria, Nsukka, Nigeria.

Publikováno v: Acta scientiarum polonorum. Technologia alimentaria [Acta Sci Pol Technol Aliment] 2020 Apr-Jun; Vol. 19 (2), pp. 231-237.

Geostatistical analysis of trace elements PXRF dataset of near-surface semi-arid soils from Central Botswana .

Autor: Eze PN; Department of Earth & Environmental Science, Botswana International University of Science & Technology, Private Bag 016, Palapye, Botswana., Mosokomani VS; Department of Earth & Environmental Science, Botswana International University of Science & Technology, Private Bag 016, Palapye, Botswana., Udeigwe TK; Independent Scholar, 8901 Avenue T, Lubbock, TX 79423, USA., Oyedele OF; Department of Mathematics & Statistics, Namibia University of Science & Technology, Windhoek, Namibia., Fagbamigbe AF; Department of Mathematics & Statistical Sciences, Botswana International University of Science & Technology, Palapye, Botswana; Department of Epidemiology & Medical Statistics, University of Ibadan, Nigeria.

Publikováno v: Data in brief [Data Brief] 2016 Oct 24; Vol. 9, pp. 764-770. Date of Electronic Publication: 2016 Oct 24 (Print Publication: 2016).

Implications of leading crop production practices on environmental quality and human health.

Autor: Udeigwe TK; Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409, USA. Electronic address: theo.udeigwe@ttu.edu., Teboh JM; Carrington Research Extension Center, North Dakota State University, Carrington, ND, USA., Eze PN; School of Geography & Environmental Studies, University of the Witwatersrand, WITS 2050 Johannesburg, South Africa., Stietiya MH; Department of Land, Water and Environment, Faculty of Agriculture, The University of Jordan, Amman 11942, Jordan., Kumar V; Department of Plant Sciences and Plant Pathology, Montana State University, 119 Plant Bioscience Building, Bozeman, MT 59717-3150, USA., Hendrix J; Northeast Region, Louisiana State University Agricultural Center, 212-B Macon Ridge Road, Winnsboro LA 71295, USA., Mascagni HJ Jr; Northeast Region, Louisiana State University Agricultural Center, 212-B Macon Ridge Road, Winnsboro LA 71295, USA., Ying T; Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China., Kandakji T; Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409, USA.

Publikováno v: Journal of environmental management [J Environ Manage] 2015 Mar 15; Vol. 151, pp. 267-79. Date of Electronic Publication: 2015 Jan 09.