Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Eyal Ben-Simchon"'
Autor:
Elazar Quinn, Eyal Ben-Simchon, Jonathan Gorelick, Yuji Oka, Omer Frenkel, Edward Sionov, Moshe Kostyukovsky, Nativ Dudai, Jakob Shimshoni, Shmuel Zilkah, Menashe Cohen, Aviv Rapaport, Oren Shelef
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35658- (2024)
Myrtus communis is a Mediterranean shrub cultivated in Israel for traditional, ceremonial use only, with more than 98 % of the crop biomass, equivalent to 26–27 tons per ha per annum, considered agricultural waste. Therefore, potentially profitable
Externí odkaz:
https://doaj.org/article/7967a43fc36045ffafd942dc70546fc9
Autor:
Dvory Namdar, Patrick P. J. Mulder, Eyal Ben-Simchon, Yael Hacham, Loai Basheer, Ofer Cohen, Marcelo Sternberg, Oren Shelef
Publikováno v:
Toxins, Vol 16, Iss 3, p 163 (2024)
Alkaloids play an essential role in protecting plants against herbivores. Humans can also benefit from the pharmacological effects of these compounds. Plants produce an immense variety of structurally different alkaloids, including quinolizidine alka
Externí odkaz:
https://doaj.org/article/5b14c566f6ed42699b4f6916bc9f6231
Publikováno v:
Agronomy, Vol 11, Iss 7, p 1294 (2021)
Diversification of local food production can streamline supply chains, and ultimately increase food security. Research often focuses on improving existing crops by selection and by agro-technology rather than searching for novel crops. Plants that ar
Externí odkaz:
https://doaj.org/article/04fa3d8ec8114534b74817e37bc5418d
Publikováno v:
Land Use Policy. 123:106411
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c40652dff6c0738625417d414d9fbff3
https://doi.org/10.1016/j.landusepol.2022.106411
https://doi.org/10.1016/j.landusepol.2022.106411
Publikováno v:
Agronomy, Vol 11, Iss 1294, p 1294 (2021)
Agronomy
Volume 11
Issue 7
Agronomy
Volume 11
Issue 7
Diversification of local food production can streamline supply chains, and ultimately increase food security. Research often focuses on improving existing crops by selection and by agro-technology rather than searching for novel crops. Plants that ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61c149b5b186cdb2bb40fee5c8be3ba7
https://www.mdpi.com/2073-4395/11/7/1294
https://www.mdpi.com/2073-4395/11/7/1294