Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Excessive caffeine intake"'
Publikováno v:
Forensic Toxicology. 39:427-436
Caffeine, a major ingredient of coffee and other drinks, causes minimal health problems. However, excessive caffeine intake may induce emotional and cardiac events. Studies on zebrafish larvae are considered useful for understanding drug poisoning be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c49db37b4db99f82ee89344adcaeb830
https://doi.org/10.1007/s11419-021-00577-8
https://doi.org/10.1007/s11419-021-00577-8
Excessive caffeine intake increases bone resorption associated with periapical periodontitis in rats
Autor:
Renan Dal-Fabbro, Leopoldo Cosme-Silva, Luciano Tavares Angelo Cintra, Letícia Cabrera Capalbo, Edilson Ervolino, Antonio Hernandes Chaves-Neto, João Eduardo Gomes-Filho
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2022-05-01T06:02:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-10-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Aim: To evaluate the effect of excessive caffeine intake on the inflammatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45752cc7c496e34edaea5644ae221f84
Publikováno v:
Nutrients
Volume 13
Issue 6
Nutrients, Vol 13, Iss 2084, p 2084 (2021)
Volume 13
Issue 6
Nutrients, Vol 13, Iss 2084, p 2084 (2021)
Caffeine is the most common psychoactive substance available to adults, as well as to children and adolescents. The safety of its use in younger age groups requires further research. The aim of this study was to evaluate caffeine intake, to identify
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5949ace551d89ef649d834238b69b614
Autor:
Nian Wu, Yingshi Li, Xiangyue He, Jiayi Lin, Denglu Long, Xin Cheng, Beate Brand-Saberi, Guang Wang, Xuesong Yang
Publikováno v:
Frontiers in Cell and Developmental Biology
Frontiers in Cell and Developmental Biology, Vol 9 (2021)
Frontiers in Cell and Developmental Biology, Vol 9 (2021)
Whether or not the process of somitogenesis and myogenesis is affected by excessive caffeine intake still remains ambiguous. In this study, we first showed that caffeine treatment results in chest wall deformities and simultaneously reduced mRNA expr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::042c7035e717ca117669db475860420e
Publikováno v:
Journal of Pharmaceutical and Biomedical Analysis. 209:114489
Caffeine is a commonly consumed psychoactive substance whose addictive potential has long been reported. Excessive caffeine intake may lead to severe health damage or drug addiction problems; however, studies on the surveillance of caffeine abuse by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2dee5e03f64b65cfc5931dd4bd7d98e
https://doi.org/10.1016/j.jpba.2021.114489
https://doi.org/10.1016/j.jpba.2021.114489
Autor:
Wejdan Mohammad Baabdullah, Yara A. Fayoumi, Marwah S. Al-Qathmi, Siraj O. Wali, Faris Alhejaili, Sarah M. AlSharif, Talah A. Alhrkan
Publikováno v:
Saudi Journal of Internal Medicine. 8:43-48
Objectives: Poor sleep quality is considered a global health problem. Considering that caffeine intake contributes to sleep disturbances, we evaluated the relationship between sleep quality and the consumption of caffeinated beverages in college stud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba1811af63129e56bfba7246a29c4022
https://doi.org/10.32790/sjim.2018.8.1.6
https://doi.org/10.32790/sjim.2018.8.1.6
Autor:
Maureen Cabatic, Bastian Auer, Ana Cicvaric, Jiaye Yang, Tanja Bulat, Daniel Bormann, Ivan Milenkovic, Francisco J. Monje, Radoslav Milicevic
Publikováno v:
Food & Function. 9:1532-1544
While the consumption of caffeine and cocoa has been associated with a variety of health benefits to humans, some authors have proposed that excessive caffeine intake may increase the frequency of epileptic seizures in humans and reduce the efficienc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ef63f87f31cfbf9f1f23bb63da26497
https://doi.org/10.1039/c7fo01668a
https://doi.org/10.1039/c7fo01668a
Autor:
David Hammond, RD Chantal Martineau, Jessica L. Reid, RD Pat Vanderkooy, Cassondra McCrory, Christine M. White, RD Nancy Fenton
Publikováno v:
Preventive Medicine Reports, Vol 5, Iss C, Pp 65-70 (2017)
Preventive Medicine Reports
Preventive Medicine Reports
The growing market for caffeinated energy drinks (CEDs) has caused concern about excessive caffeine intake and potential adverse effects, particularly among young people. The current study examined patterns of CED consumption among youth and young ad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fa96c13565ab6fac99cf765b8ed8dd4
http://www.sciencedirect.com/science/article/pii/S2211335516301450
http://www.sciencedirect.com/science/article/pii/S2211335516301450
Autor:
Sylwia Wośko, Ewa Poleszak, Aleksandra Szopa, Aleksandra Wlaź, Elżbieta Wyska, Mateusz Pieróg, Andrzej Wróbel, Piotr Wlaź, Anna Serefko
Publikováno v:
Life Sciences. 136:13-18
Aims Worrying data indicate that excessive caffeine intake applies to patients suffering from mental disorders, including depression. It is thus possible to demonstrate the usefulness of caffeine and its derivatives in the treatment of depression. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab9da3fd92bc1077675c79796c64fa08
https://doi.org/10.1016/j.lfs.2015.06.008
https://doi.org/10.1016/j.lfs.2015.06.008
Publikováno v:
Food Policy. 87:101746
The increasing consumption of energy drinks and caffeine added products, coupled with somewhat inconsistent labeling practices, has generated health concerns from possible excessive caffeine intake. In this paper, we simulate the impacts of potential
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ac7a5deb38b1e2571fd6164cdd9eed9
https://doi.org/10.1016/j.foodpol.2019.101746
https://doi.org/10.1016/j.foodpol.2019.101746