Intention and Perceptions of Healthy Eating versus Actual Intake Among Patients with Type 1 and Type 2 Diabetes and the General Population

Autor: Ewers B, Sørensen MR, Fagt S, Diaz LJ, Vilsbøll T

Publikováno v: Patient Preference and Adherence, Vol Volume 15, Pp 2027-2037 (2021)

Bettina Ewers,1 Mette Rosenlund Sørensen,2 Sisse Fagt,2 Lars J Diaz,1 Tina Vilsbøll1,3 1Clinical Research, Steno Diabetes Center Copenhagen, Gentofte, Denmark; 2The National Food Institute, Technical University of Denmark, Søborg, Denmark; 3Depart

Externí odkaz: https://doaj.org/article/2d4a553190344a8c84dfbdc5afb27f3b

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Global transpiration data from sap flow measurements: The SAPFLUXNET database

Autor: Poyatos, R, Granda, V, Flo, V, Adams, MA, Adorján, B, Aguadé, D, Aidar, MPM, Allen, S, Alvarado-Barrientos, MS, Anderson-Teixeira, KJ, Aparecido, LM, Joly, CA, Kaplick, J, Kim, HS, Klemedtsson, L, Kropp, H, Lagergren, F, Lane, P, Lang, P, Lapenas, A, Lechuga, V, Migliavacca, M, Lee, M, Leuschner, C, Limousin, JM, Linares, JC, Linderson, ML, Lindroth, A, Llorens, P, López-Bernal, A, Loranty, MM, Lüttschwager, D, Mitchell, P, MacInnis-Ng, C, Maréchaux, I, Martin, TA, Matheny, A, McDowell, N, McMahon, S, Meir, P, Mészáros, I, Molder, M, Mölder, M, Montagnani, L, Moore, GW, Nakada, R, Niu, F, Nolan, R, Norby,R, Novick, K, Oberhuber, W, Obojes, N, Oishi, AC, Oliveira RS, Oren, R, Ourcival,JM, Paljakka, T, Perez-Priego, O, Peri, PL, Peters, RL, Pfautsch, S, Pockman, WT, Preisler, Y, Rascher, K, Robinson, G, Rocha, H, Rocheteau, A, Röll, A, Rosado, BHP, Rowland, L [, Rubtsov, A, Sabaté, S, Salmon, Y, Salomón, RL, Sánchez-Costa, E, Schäfer, K, Schuldt, B, Shashkin, A, Stahl, C, Stojanovic, M, Suárez, JC, Sun, G, Niu, FR, Szatniewska, J, Tatarinov, F, Tesar, M, Thomas, FM, Tor-ngern, P, Urban, J, Valladares, F, Van der Tol, C, Van Meerveld, Varlagin, A, Norby, R, Voigt, H, Warren, J, Werner, C, Werner, W, Wieser, G, Wingate, W, Wullschleger, S, Koong, Y, Zweifel, R, Arain, MA, Oliveira, RS, Ourcival, JM, Aranda, I, Roll, A, Asbjornsen, H, Baxter, R, Beamesderfer, E, Berry, ZC, Berveiller, D, Blakely, B, Boggs, J, Bohrer, G, Bolstad, PV, Bonal, D, Bracho, R, Brito, P, Brodeur, J, Casanoves, F, Chave, J, Chen, H, Cisneros, C, Clark, K, Cremonese, E, Dang, HZ, David, JS, David, TS, Delpierre, N, Desai, AR, Do, Frederic C., Dohnal, M, Domec, JC, Dzikiti, S, Edgar, C, Eichstaedt, R, El-Madany, TS, Elbers, J, Eller, CB, Euskirchen, ES, Ewers, B, Fonti, P, Forner, A, Forrester, DI, Freitas, HC, Galvagno, M, Garcia-Tejera, O, Ghimire, CP, Gimeno, TE, Grace, J, Granier, A, Griebel, A, Guangyu, Y, Gush, MB, Hanson, PJ, Hasselquist, NJ, Heinrich, I, Hernandez-Santana, V, Herrmann, V, Hölttä, T, Holwerda, F, Irvine, J, Ayutthaya, SIN, Jarvis, PG, Jochheim, H

Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
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Plant transpiration links physiological responses of vegetation to water supply and demand with hydrological, energy, and carbon budgets at the land-atmosphere interface. However, despite being the main land evaporative flux at the global scale, tran

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::95f59cc3a4a8b913a848053d9fbc6ac1
https://digital.csic.es/handle/10261/245265

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