Level of Anxiety Caused by the Coronavirus (COVID-19) Pandemic among Dentists in Poland

Autor: Ewa Rusyan, Agnieszka Mielczarek, Agnieszka Bogusławska-Kapała, Kamil Adamczyk, Robert Piec, Barbara Szykuła-Piec

Publikováno v: Medicina, Vol 58, Iss 3, p 415 (2022)

Background and Objectives: The early information on both the speed and high morbidity rate and, above all, mortality triggered the symptoms of COVID-19-related panic and anxiety. Dentists were listed in the top five professions with the highest risk

Externí odkaz: https://doaj.org/article/b9df68320c584feca7c1ab5ebd7e92c3

The Level of Fear in the Polish Police Population during the COVID-19 Pandemic with the Impact of Sociodemographic Variables

Autor: Barbara Szykuła-Piec, Robert Piec, Artur Zaczyński, Rafał Wójtowicz, Sławomir Butkiewicz, Ewa Rusyan, Kamil Adamczyk, Irena Walecka, Anna Dmochowska, Wioletta Rogula-Kozłowska

Publikováno v: International Journal of Environmental Research and Public Health; Volume 19; Issue 15; Pages: 9679

This study has a twofold objective. First, we aim to measure the levels of fear among Polish police officers using the COVID-19 Fear Scale (FCV-19S) that has a stable unidimensional structure allowing for the provision of additional data by combining

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82bf1aee0e2201e5e26587fbc0874a92
https://pubmed.ncbi.nlm.nih.gov/35955030

COVID-19 Diagnosis based on Taste Disorders: A Case-Control Study

Autor: Kamil Adamczyk, Michal Herman, Janusz Fraczek, Robert Piec, Barbara Szykula-Piec, Artur Zaczynski, Rafal Wójtowicz, Krzysztof Bojanowski, Ewa Rusyan, Zbigniew Kró, Waldemar Wierzba, Edward Franek

Publikováno v: Journal of Environmental Science and Public Health.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ee7e4dbdd365c2072f2b7a23101ea89b
https://doi.org/10.26502/jesph.96120148

Sensitivity and specificity of prediction models based on gustatory disorders in diagnosing COVID-19 patients: a case-control study

Autor: Kamil Adamczyk, Krzysztof Bojanowski, Artur Zaczyński, Edward Franek, Ewa Rusyan, Michał Herman, Robert Piec, Janusz Frączek, Waldemar Wierzba, Barbara Szykuła-Piec, Zbigniew Król, Rafał Wójtowicz

Objectiveto quantitatively assess disturbances of sweet, sour and salty and bitter tastes in a group of young, asymptomatic or oligosymptomatic COVID-19 patients; establish a reliable, sensitive and specific test that can diagnose COVID-19 on the bas

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ed726bf2932dbd0a3c088ffe4113aa6e
https://doi.org/10.1101/2020.05.31.20118380

Prevalence of erosive lesions with respect to risk factors in a young adult population in Poland-a cross-sectional study

Autor: Agnieszka Bogusławska-Kapała, Adrian Lussi, Izabela Strużycka, Ewa Rusyan

Publikováno v: Clinical Oral Investigations
Strużycka, Izabela; Lussi, Adrian; Bogusławska-Kapała, Agnieszka; Rusyan, Ewa (2017). Prevalence of erosive lesions with respect to risk factors in a young adult population in Poland-a cross-sectional study. Clinical oral investigations, 21(7), pp. 2197-2203. Springer-Verlag 10.1007/s00784-016-2012-z

OBJECTIVE The study was conducted to investigate the prevalence of erosive lesions and related risk factors in the population of 18-year-old young adults in Poland. MATERIALS AND METHODS Calibrated examiners measured erosive tooth wear according to B

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b07732fb7be34c744421351862d4f418