Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Evgenia N. Noskova"'
Publikováno v:
Foods and Raw Materials, Vol 11, Iss 1, Pp 106-115 (2023)
New barley products can be developed by modifying the content of bioactive components in the grain through breeding, as well as improving its quality at lower fertilizer costs. We aimed to study the effects of the genotype, growth conditions, and top
Externí odkaz:
https://doaj.org/article/671988f5d36e4a92b57fff79c716acd4
Publikováno v:
Vestnik of the Mari State University. Chapter “Agriculture. Economics”. 6:131-136
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d70ac806c9fab91f1fd224ca8211f8fd
https://doi.org/10.30914/2411-9687-2020-6-2-131-136
https://doi.org/10.30914/2411-9687-2020-6-2-131-136