PERFORMANCE AND CARCASS YIELD OF BROILERS FED INCREASING LEVELS OF SUNFLOWER CAKE

Autor: EVELINE BERWANGER, RICARDO VIANNA NUNES, TACIANA MARIA MORAES DE OLIVEIRA, DOUGLAS FERNANDO BAYERLE, LUÍS DANIEL GIUSTI BRUNO

Publikováno v: Revista Caatinga, Vol 30, Iss 1, Pp 201-212 (2017)

This study aimed to evaluate the performance, carcass yield and intestinal morphometry of 1- to 21-day-old broiler chickens fed a diet containing increasing levels of sunflower cake, supplemented with or without an enzyme complex (EC). We used 1200 C

Externí odkaz: https://doaj.org/article/bfee299ff76c4170b60c06a36ab52aed

Sunflower meal for broilers: chemical composition and metodologics amendments on determination of energetic values and digestible aminoacids

Autor: Taciana Maria Moraes de Oliveira, Ricardo Vianna Nunes, Simara Márcia Marcato, Eveline Berwanger, Douglas Fernando Bayerle, Rodrigo André Schöne, Rafael Frank, Cleiton Pagliari Sangali

Publikováno v: Semina: Ciências Agrárias, Vol 35, Iss 6, Pp 3415-3428 (2014)

The objective of this study was to determine the bromatological composition and evaluate methodological modifications for determination of sunflower meal (SM) energetic values and digestible aminoacids profile for poultry. Sunflower meal samples were

Externí odkaz: https://doaj.org/article/f620c84e68a8476e925ec234a3da02eb

Metabolizable energy of crude glycerin for broiler chickens at different ages

Autor: Jeffersson Rafael Henz, Ricardo Vianna Nunes, Cinthia Eyng, Yolanda Lopes da Silva, Rodrigo André Schone, Taciana Maria Moraes de Oliveira, Eveline Berwanger, Cleiton Pagliari Sangali

Publikováno v: Semina: Ciências Agrárias, Vol 35, Iss 6, Pp 3393-3400 (2014)

The values of apparent metabolizable energy (AME), the AME corrected for nitrogen retention (AMEn) and their respective metabolization coefficients (CME and CMEn) of crude glycerin were determined utilizing the total excreta collection method with br

Externí odkaz: https://doaj.org/article/177fdc593e514582bed7f6070a66c138

SUNFLOWER MEAL AND EXOGENOUS ENZYMES IN INITIAL DIETS FOR BROILERS

Autor: Cinthia Eyng, Taciana Maria Moraes de Oliveira, Douglas Fernando Bayerle, Eveline Berwanger, Ricardo Vianna Nunes

Publikováno v: Revista Caatinga, Volume: 29, Issue: 4, Pages: 1005-996, Published: DEC 2016
Revista Caatinga, Vol 29, Iss 4, Pp 996-1005 (2016)
REVISTA CAATINGA; Vol. 29 No. 4 (2016); 996-1005
Revista Caatinga; v. 29 n. 4 (2016); 996-1005
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA

This research aimed to evaluate the effects of different levels of sunflower meal (SFM) and the supplementation of a multienzyme complex in the initial diets of broilers on their performance, intestinal morphometry and carcass characteristics. In all

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a88f18c9bbf0367dd8e20902b6b0a35d
https://doi.org/10.1590/1983-21252016v29n425rc

PERFORMANCE AND CARCASS YIELD OF BROILERS FED INCREASING LEVELS OF SUNFLOWER CAKE

Autor: Luís Daniel Giusti Bruno, Douglas Fernando Bayerle, Eveline Berwanger, Taciana Maria Moraes de Oliveira, Ricardo Vianna Nunes

Publikováno v: REVISTA CAATINGA; Vol. 30 No. 1 (2017); 201-212
Revista Caatinga; v. 30 n. 1 (2017); 201-212
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Revista Caatinga, Vol 30, Iss 1, Pp 201-212 (2017)

This study aimed to evaluate the performance, carcass yield and intestinal morphometry of 1- to 21-day-old broiler chickens fed a diet containing increasing levels of sunflower cake, supplemented with or without an enzyme complex (EC). We used 1200 C

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::308ae4f853c2b828e3b7bb17fd8bffd0
https://periodicos.ufersa.edu.br/caatinga/article/view/3867