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pro vyhledávání: '"Evangelia-Mantelena Makri"'
Autor:
Maria Efthymia Katsa, Andrea Paola Rojas Gil, Evangelia-Mantelena Makri, Spyridon Papadogiannis, Anastasios Ioannidis, Marianna Kalliostra, Kleopatra Ketselidi, Panagiotis Diamantakos, Eleni Melliou, Prokopios Magiatis, Tzortzis Nomikos
Publikováno v:
Food & Nutrition Research, Vol 68, Pp 1-20 (2024)
Background: Type 2 diabetes mellitus (T2DM) is characterized by postprandial dysmetabolism, which has been linked to post-meal redox disturbances. Oleocanthal (OO), one of the most potent bioactive phenols of extra virgin olive oil, has shown redox m
Externí odkaz:
https://doaj.org/article/6ab5b9ffc6714cecb39785856740cdc5
