Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Evang EC"'
Autor:
Evang EC; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany., Habte TY; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, 62000-00200, Nairobi, Kenya., Krawinkel MB; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany. michael.krawinkel@uni-giessen.de.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2021 Aug; Vol. 60 (5), pp. 2617-2629. Date of Electronic Publication: 2020 Dec 23.
Autor:
Evang EC; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany., Habte TY; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Nairobi 62000-00200, Kenya., Krawinkel MB; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany.
Publikováno v:
Nutrients [Nutrients] 2020 Jan 13; Vol. 12 (1). Date of Electronic Publication: 2020 Jan 13.