Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Eva Stenkjær"'
Autor:
Helene H Jensen, Hans N Pedersen, Eva Stenkjær, Gitte A Pedersen, Frédéric H Login, Lene N Nejsum
Publikováno v:
PLoS ONE, Vol 10, Iss 11, p e0141871 (2015)
Enteropathogenic Escherichia coli (EPEC) is a bacterial pathogen that infects the epithelial lining of the small intestine and causes diarrhea. Upon attachment to the intestinal epithelium, EPEC uses a Type III Secretion System to inject its own high
Externí odkaz:
https://doaj.org/article/e91741d980a84a618422cbc009a71bc0
Autor:
Eva Stenkjær, Morten Thaysen-Andersen, Svend Dam, Andrea Lorentzen, Jens Stougaard, Nicolle H. Packer, Peter Roepstorff
Publikováno v:
Dam, S S, Thaysen-Andersen, M, Stenkjær, E, Lorentzen, A M, Roepstorff, P, Packer, N H & Stougaard, J 2013, ' Combined N-glycome and N-glycoproteome analysis of the Lotus japonicus seed globulin fraction shows conservation of protein structure and glycosylation in legumes ', Journal of Proteome Research, vol. 12, no. 7, pp. 3383-3392 . https://doi.org/10.1021/pr400224s
Journal of Proteome Research
Dam, S S, Thaysen-Andersen, M, Stenkjær, E, Lorentzen, A, Roepstorff, P, Packer, N H & Stougaard, J 2013, ' Combined N-glycome and N-glycoproteome analysis of the Lotus japonicus seed globulin fraction shows conservation of protein structure and glycosylation in legumes ', Journal of Proteome Research, vol. 12, no. 7, pp. 3383–3392 . https://doi.org/10.1021/pr400224s
Journal of Proteome Research
Dam, S S, Thaysen-Andersen, M, Stenkjær, E, Lorentzen, A, Roepstorff, P, Packer, N H & Stougaard, J 2013, ' Combined N-glycome and N-glycoproteome analysis of the Lotus japonicus seed globulin fraction shows conservation of protein structure and glycosylation in legumes ', Journal of Proteome Research, vol. 12, no. 7, pp. 3383–3392 . https://doi.org/10.1021/pr400224s
Legume food allergy, such as allergy toward peanuts and soybeans, is a health issue predicted to worsen as dietary advice recommends higher intake of legume-based foods. Lotus japonicus (Lotus) is an established legume plant model system for studies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::442085591c6dececd8a7a8b33b5738e1
https://pure.au.dk/portal/da/publications/combined-nglycome-and-nglycoproteome-analysis-of-the-lotus-japonicus-seed-globulin-fraction-shows-conservation-of-protein-structure-and-glycosylation-in-legumes(14555530-bdbc-4cf2-a932-286f6dfbaf02).html
https://pure.au.dk/portal/da/publications/combined-nglycome-and-nglycoproteome-analysis-of-the-lotus-japonicus-seed-globulin-fraction-shows-conservation-of-protein-structure-and-glycosylation-in-legumes(14555530-bdbc-4cf2-a932-286f6dfbaf02).html
