Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Eva Putri Arfiani"'
Publikováno v:
JITeCS (Journal of Information Technology and Computer Science), Vol 8, Iss 1 (2023)
COVID-19 was designated as a global pandemic by WHO and Government Regulation of the Republic of Indonesia Number 21 of 2020 concerning Large-Scale Social Restrictions for the handling of Corona Virus Disease 2019 (COVID-19). Eating healthy foods wit
Externí odkaz:
https://doaj.org/article/15584a1afacd4e3787f916023ce6af05
Publikováno v:
Amerta Nutrition, Vol 4, Iss 1, Pp 1-7 (2020)
Background: Diabetes Mellitus diet regulation aims to achieve and maintain controlled blood glucose levels. The strict monitoring of patient's intake is intended to prevent complications due to hypoglycemia and hyperglycemia. Objectives: To determine
Externí odkaz:
https://doaj.org/article/e75afb4d71c04bd99f6462f8c41c3fd6
Publikováno v:
Amerta Nutrition, Vol 3, Iss 4, Pp 276-283 (2019)
Background: Medical nutrition management in DM patients must be done individually because it must consider eating habits, metabolism, physical activity and comorbidities. Calculation of nutritients adequacy can use the PERKENI formula by calculating
Externí odkaz:
https://doaj.org/article/efa15273decc4d17bc64f5a9074905ae
Autor:
Laksmi Karunia Tanuwijaya, Lydia Gresari Sembiring, Cleonara Yanuar Dini, Eva Putri Arfiani, Yudi Arimba Wani
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 5, Iss 1, Pp 51-61 (2018)
Penyelenggaran makanan di rumah sakit merupakan sistem pendukung dalam mempercepat kesembuhan pasien dari penyakit. Sisa makanan pasien mencerminkan rendahnya daya terima pasien terhadap makanan yang dapat meningkatkan risiko malnutrisi. Penting untu
Externí odkaz:
https://doaj.org/article/dd8860e004e040fbbd0ffd041f792c4f
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 4, Iss 1, Pp 23-33 (2017)
Abstrak Osteoporosis merupakan salah satu masalah kesehatan karena dapat mengakibatkan berkurangnya kualitas hidup dan kematian. Salah satu faktor yang dapat mempengaruhi kepadatan tulang diantaranya yaitu komposisi tubuh. Komposisi tubuh seseorang
Externí odkaz:
https://doaj.org/article/de46332b82cf43c2b24ef2100a674624
Autor:
Bachtiar Rifai Pratita Ihsan, Anita Puspa Widiyana, Valentina Yurina, Luthfi Ahmad Muchlashi, Eva Putri Arfiani, Diah Royani Meisani
Publikováno v:
Caring Jurnal Pengabdian Masyarakat. 1:16-23
Food additives are materials added to food to affect the nature or shape of the food. These condiments can cause adverse effects on health if being consumed every day more than the amount in mg/Kg body weight. In addition, there are food additives th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e4cd88d94247d068c6a9ee17d356b72
https://doi.org/10.21776/ub.caringjpm.2021.001.02.3
https://doi.org/10.21776/ub.caringjpm.2021.001.02.3
Publikováno v:
Amerta Nutrition, Vol 4, Iss 1, Pp 1-7 (2020)
Amerta Nutrition; Vol. 4 No. 1 (2020): AMERTA NUTRITION; 1-7
Amerta Nutrition; Vol. 4 No. 1 (2020): AMERTA NUTRITION; 1-7
Background: Diabetes Mellitus diet regulation aims to achieve and maintain controlled blood glucose levels. The strict monitoring of patient's intake is intended to prevent complications due to hypoglycemia and hyperglycemia. Objectives: To determine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be49c7c5d0a37dc584e530c937ce86c2
https://e-journal.unair.ac.id/AMNT/article/view/14332
https://e-journal.unair.ac.id/AMNT/article/view/14332
Autor:
Yudi Arimba Wani, Lydia Gresari Sembiring, Eva Putri Arfiani, Cleonara Yanuar Dini, Laksmi Karunia Tanuwijaya
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 5, Iss 1, Pp 51-61 (2018)
Penyelenggaran makanan di rumah sakit merupakan sistem pendukung dalam mempercepat kesembuhan pasien dari penyakit. Sisa makanan pasien mencerminkan rendahnya daya terima pasien terhadap makanan yang dapat meningkatkan risiko malnutrisi. Penting
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f0ba4ea539ccbfdffee33fd25b073472
https://doi.org/10.21776/ub.ijhn.2018.005.01.6
https://doi.org/10.21776/ub.ijhn.2018.005.01.6
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 4, Iss 1, Pp 23-33 (2017)
Osteoporosis merupakan salah satu masalah kesehatan karena dapat mengakibatkan berkurangnya kualitas hidup dan kematian. Salah satu faktor yang dapat mempengaruhi kepadatan tulang diantaranya yaitu komposisi tubuh. Komposisi tubuh seseorang terbagi m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::139e7ddb4e992b9b443ea9a9ef240a9c
https://doi.org/10.21776/ub.ijhn.2017.004.01.3
https://doi.org/10.21776/ub.ijhn.2017.004.01.3