Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Eva Maria Akke Palmqvist"'
Autor:
Erik de Hulster, Ana Luisa B. Cruz, Eva Maria Akke Palmqvist, Lisbeth Olsson, Ali Kazemi Seresht, Marit Hebly, Jean-Marc Daran, Jack T. Pronk, Walter M. van Gulik
Publikováno v:
Biotechnology and Bioengineering. 110:2749-2763
High-level production of heterologous proteins is likely to impose a metabolic burden on the host cell and can thus affect various aspects of cellular physiology. A data-driven approach was applied to study the secretory production of a human insulin
Autor:
Eva Maria Akke Palmqvist, Ali Kazemi Seresht, Ingrid Pettersson, Gerd Schluckebier, Lisbeth Olsson
Publikováno v:
Biotechnology and Bioengineering. 110:2764-2774
The yeast Saccharomyces cerevisiae has widely been used as a host for the production of heterologous proteins. Great attention has been put on improved secretory production of active pharmaceutical ingredients, and the secretory pathway of this eukar
Autor:
Ulrich Krühne, Eva Maria Akke Palmqvist, Ezequiel Franco-Lara, Andreas Schmid, Frank Schubert, Marc Luebberstedt, Carl-Fredrik Mandenius, Uwe Marx, Frank Kensy, Frank Baganz, Krist V. Gernaey
Publikováno v:
Biotechnology Journal. 7:1308-1314
This perspective article is based on an expert panel review on microbioreactor applications in biochemical and biomedical engineering that was organized by the M³C (measurement, monitoring, modelling and control) Working Group of the European Sectio
Autor:
Susanne Bang, Asser Sloth Andersen, Allan Christian Shaw, Ulla Ribel, Eva Maria Akke Palmqvist, Frantisek Hubalek, Thomas Hoeg-Jensen
Publikováno v:
Journal of Peptide Science. 16:473-479
Backbone cyclic insulin was designed and prepared by reverse proteolysis in partial organic solvent of a single-chain precursor expressed in yeast. The precursor contains two loops to bridge the two chains of native insulin. The cyclisation method us
Autor:
Martin Hey-Mogensen, Michael Lisby, Jon W. Poulsen, Sara Larsen, Michael L. Nielsen, Jonas T. Treebak, Kathrine B. Sylvestersen, Marianne A. Andersen, Eva Maria Akke Palmqvist, Christian Madsen, Clifford Young, Per B. Jensen
Publikováno v:
Madsen, C T, Sylvestersen, K B, Young, C, Larsen, S C, Poulsen, J W, Andersen, M A, Palmqvist, E A, Hey-Mogensen, M, Jensen, P B, Treebak, J T, Lisby, M & Nielsen, M L 2015, ' Biotin starvation causes mitochondrial protein hyperacetylation and partial rescue by the SIRT3-like deacetylase Hst4p ', Nature Communications, vol. 6, 7726 . https://doi.org/10.1038/ncomms8726
Nature Communications
Nature Communications
The essential vitamin biotin is a covalent and tenaciously attached prosthetic group in several carboxylases that play important roles in the regulation of energy metabolism. Here we describe increased acetyl-CoA levels and mitochondrial hyperacetyla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74f281da7f753325903b8212c6285ae7
https://curis.ku.dk/portal/da/publications/biotin-starvation-causes-mitochondrial-protein-hyperacetylation-and-partial-rescue-by-the-sirt3like-deacetylase-hst4p(fc335c2d-c319-428d-8e89-1cb0a07f3a3e).html
https://curis.ku.dk/portal/da/publications/biotin-starvation-causes-mitochondrial-protein-hyperacetylation-and-partial-rescue-by-the-sirt3like-deacetylase-hst4p(fc335c2d-c319-428d-8e89-1cb0a07f3a3e).html
Autor:
Asser Sloth Andersen, Lisbeth Olsson, Per Nørgaard, Eva Maria Akke Palmqvist, Ali Kazemi Seresht
Publikováno v:
Applied microbiology and biotechnology. 97(9)
The use of auxotrophic Saccharomyces cerevisiae strains for improved production of a heterologous protein was examined. Two different marker genes were investigated, encoding key enzymes in the metabolic pathways for amino acid (LEU2) and pyrimidine
Publikováno v:
Microbial Cell Factories, Vol 10, Iss 1, p 104 (2011)
Microbial Cell Factories
Microbial Cell Factories
Background The adaptation of unicellular organisms like Saccharomyces cerevisiae to alternating nutrient availability is of great fundamental and applied interest, as understanding how eukaryotic cells respond to variations in their nutrient supply h
Publikováno v:
Applied microbiology and biotechnology. 59(2-3)
An industrial strain of Saccharomyces cerevisiae (DGI 342) was cultivated in fed-batch cultivations at a specific growth rate of 0.2 h(-1). The yeast was then exposed to carbon or nitrogen starvation for up to 8 h, to study the effect of starvation o