Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Eva Lattka"'
Autor:
Sonja Zeilinger, Brigitte Kühnel, Norman Klopp, Hansjörg Baurecht, Anja Kleinschmidt, Christian Gieger, Stephan Weidinger, Eva Lattka, Jerzy Adamski, Annette Peters, Konstantin Strauch, Melanie Waldenberger, Thomas Illig
Publikováno v:
PLoS ONE, Vol 8, Iss 5, p e63812 (2013)
Environmental factors such as tobacco smoking may have long-lasting effects on DNA methylation patterns, which might lead to changes in gene expression and in a broader context to the development or progression of various diseases. We conducted an ep
Externí odkaz:
https://doaj.org/article/6ad023354eb14658a55e1679b6279981
Autor:
Marie Standl, Eva Lattka, Barbara Stach, Sibylle Koletzko, Carl-Peter Bauer, Andrea von Berg, Dietrich Berdel, Ursula Krämer, Beate Schaaf, Stefan Röder, Olf Herbarth, Anette Buyken, Tim Drogies, Joachim Thiery, Berthold Koletzko, Joachim Heinrich, GINIplus Study Group, LISAplus Study Group
Publikováno v:
PLoS ONE, Vol 7, Iss 5, p e37780 (2012)
BACKGROUND: Elevated cholesterol levels in children can be a risk factor for cardiovascular diseases in later life. In adults, it has been shown that blood lipid levels are strongly influenced by polymorphisms in the fatty acid desaturase (FADS) gene
Externí odkaz:
https://doaj.org/article/0e27fc43b1c840588debadffc5744138
Autor:
Rui Wang-Sattler, Yao Yu, Kirstin Mittelstrass, Eva Lattka, Elisabeth Altmaier, Christian Gieger, Karl H Ladwig, Norbert Dahmen, Klaus M Weinberger, Pei Hao, Lei Liu, Yixue Li, H-Erich Wichmann, Jerzy Adamski, Karsten Suhre, Thomas Illig
Publikováno v:
PLoS ONE, Vol 3, Iss 12, p e3863 (2008)
Exposure to nicotine during smoking causes a multitude of metabolic changes that are poorly understood. We quantified and analyzed 198 metabolites in 283 serum samples from the human cohort KORA (Cooperative Health Research in the Region of Augsburg)
Externí odkaz:
https://doaj.org/article/bfb0fd03e31c403db7981c3e7d829009
Maternal fatty acids in pregnancy, FADS polymorphisms, and child intelligence quotient at 8 y of age
Publikováno v:
University of Bristol-PURE
American Journal of Clinical Nutrition
Am. J. Clin. Nutr. 98, 1575-1582 (2013)
American Journal of Clinical Nutrition
Am. J. Clin. Nutr. 98, 1575-1582 (2013)
Background: Brain tissue is selectively enriched with highly unsaturated fatty acids (FAs). Altering the maternal FA status in pregnancy may improve fetal neural development with lasting consequences for child development. Objective: We explored whet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e536478d04b72194ddba1b3c3748bcea
https://doi.org/10.3945/ajcn.112.051524
https://doi.org/10.3945/ajcn.112.051524
Autor:
Norman Klopp, Joseph R. Hibbeln, Susan M. Ring, Sonja Zeilinger, Colin D Steer, Berthold Koletzko, Eva Lattka
Publikováno v:
British Journal of Nutrition
Br. J. Nutr. 109, 1196-1210 (2013)
Br. J. Nutr. 109, 1196-1210 (2013)
Fetal supply with long-chain PUFA (LC-PUFA) during pregnancy is important for brain growth and visual and cognitive development and is provided by materno–fetal placental transfer. We recently showed that maternal fatty acid desaturase (FADS)genoty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5787daacdb0543b7b384bb89062cd275
Autor:
Hans Demmelmair, Berthold Koletzko, Eva Lattka, Mario Klingler, Joachim Heinrich, Norman Klopp
Publikováno v:
Annals of Nutrition and Metabolism
Sufficient nutritional supply with polyunsaturated fatty acids (PUFAs) has long been considered as beneficial for child health, especially in regard to neuronal development and allergic diseases. In recent years, genetic association studies showed th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fac3d01922454700918ec6a65a050a42
Autor:
Yixue Li, Tao Xu, Eva Lattka, Joachim Heinrich, Jerzy Adamski, Zhonghao Yu, Werner Römisch-Margl, Paula Singmann, Karsten Suhre, Thomas Illig, Tim D. Spector, Guangju Zhai, Rui Wang-Sattler, Ying He, Elisabeth Thiering, Annette Peters, Heinz-Erich Wichmann, Kirstin Mittelstraß, Marie Standl, Nicole Soranzo, Cornelia Prehn, Christian Gieger
Publikováno v:
Aging Cell; Vol 11
Aging Cell
Aging Cell
Understanding the complexity of aging is of utmost importance. This can now be addressed by the novel and powerful approach of metabolomics. However, to date, only a few metabolic studies based on large samples are available. Here, we provide novel a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0399a353caf50b500d7d627531bb5f36
Autor:
M. Standl, Ursula Krämer, Norman Klopp, Eva Lattka, C. P. Bauer, Sibylle Koletzko, Dietrich Berdel, Irina Lehmann, Heinz Erich Wichmann, Berthold Koletzko, A. von Berg, Olf Herbarth, Joachim Heinrich, Stefanie Sausenthaler, Beate Schaaf
Publikováno v:
Allergy. 67:83-90
To cite this article: Standl M, Sausenthaler S, Lattka E, Koletzko S, Bauer C-P, Wichmann H-E, von Berg A, Berdel D, Kramer U, Schaaf B, Lehmann I, Herbarth O, Klopp N, Koletzko B, Heinrich J. FADS gene cluster modulates the effect of breastfeeding o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::843baffcad32d47ca3c1f204db8a0f7b
https://doi.org/10.1111/j.1398-9995.2011.02708.x
https://doi.org/10.1111/j.1398-9995.2011.02708.x
FADS gene variants modulate the effect of dietary fatty acid intake on allergic diseases in children
Autor:
Ursula Krämer, C. P. Bauer, Joachim Heinrich, A. von Berg, Stefanie Sausenthaler, Stefan Röder, Eva Lattka, Heinz Erich Wichmann, Dietrich Berdel, Norman Klopp, Olf Herbarth, Beate Schaaf, M. Standl, Sibylle Koletzko, Berthold Koletzko
Publikováno v:
Clinical & Experimental Allergy. 41:1757-1766
The association between dietary fatty acid intake and the development of atopic diseases has been inconsistent. This could be due to inter-individual genetic differences in fatty acid metabolism.The aim of the current study was to assess the influenc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1bcaa7d496033c31b8d65de969edde5b
https://doi.org/10.1111/j.1365-2222.2011.03833.x
https://doi.org/10.1111/j.1365-2222.2011.03833.x
Publikováno v:
Maternal & Child Nutrition. 7:27-40
Blood and tissue contents of polyunsaturated fatty acid (PUFA) and long-chain PUFA (LC-PUFA) are related to numerous health outcomes including cardiovascular health, allergies, mental health and cognitive development. Evidence has accumulated to show
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb57a1fa8b4b45112410d6d1c1d27b2f
https://doi.org/10.1111/j.1740-8709.2011.00319.x
https://doi.org/10.1111/j.1740-8709.2011.00319.x