Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Eva Klimánková"'
Autor:
František Pudil, Katerina Riddellova, Eva Klimánková, Tomas Cajka, Monika Cerna, Jana Hajslova
Publikováno v:
Food Chemistry. 121:282-289
An automated head-space solid-phase microextraction (HS-SPME)-based sampling procedure, coupled to gas chromatography–ion trap mass spectrometry (GC–ITMS), was developed and employed for fast characterisation of olive oil volatiles. In total, 914
Autor:
Kateřina Riddellová, Eva Klimánková, Vladimir Kocourek, Jana Hajslova, Jitka Kolářová, Jan Poustka
Publikováno v:
Talanta. 75:1082-1088
2-Phenoxyethanol (ethylene glycol monophenyl ether, C(8)H(10)O(2)) is a promising anaesthetic agent used in fisheries and aquaculture. The aim of this study was to develop a fast and easy method to determine 2-phenoxyethanol residue levels in fish ti
Publikováno v:
Food Chemistry. 107:464-472
A headspace solid-phase microextraction (HS-SPME) method coupled to gas chromatography–ion trap mass spectrometry (GC–ITMS) has been developed and applied for profiling of volatile compounds released from five Ocimum basilicum L. cultivars grown
Publikováno v:
Journal of separation science. 30(4)
Head-space solid phase microextration (SPME), followed by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry (GCxGC-TOFMS), has been implemented for the analysis of honey volatiles, with emphasis on the optimal selectio