Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Eva Bacaicoa"'
Autor:
Maria Garnica, Eva Bacaicoa, Veronica Mora, Sara San Francisco, Roberto Baigorri, Angel Mari Zamarreño, Jose Maria Garcia-Mina
Publikováno v:
BMC Plant Biology, Vol 18, Iss 1, Pp 1-14 (2018)
Abstract Background The release of phytosiderephores (PS) to the rhizosphere is the main root response to iron (Fe) deficiency in graminaceous plants. We have investigated the role of the Fe status in the shoot as well as of the signaling pathways co
Externí odkaz:
https://doaj.org/article/dec5024752d043f8a57f86350c57469c
Autor:
Maite Olaetxea, Verónica Mora, Eva Bacaicoa, Roberto Baigorri, Maria Garnica, Marta Fuentes, Angel Maria Zamarreño, Lukáš Spíchal, José María García‐Mina
Publikováno v:
Plant Direct, Vol 3, Iss 10, Pp n/a-n/a (2019)
Abstract Although the ability of humic (HA) and fulvic acids (FA) to improve plant growth has been demonstrated, knowledge about the mechanisms responsible for the direct effects of HA and FA on the promotion of plant growth is scarce and fragmentary
Externí odkaz:
https://doaj.org/article/451696d1f07f48599f74ba4c0c573ee2
Autor:
Carlos Lucena, Rafael Porras, María J. García, Esteban Alcántara, Rafael Pérez-Vicente, Ángel M. Zamarreño, Eva Bacaicoa, José M. García-Mina, Aaron P. Smith, Francisco J. Romera
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Iron (Fe) and phosphorus (P) are two essential mineral nutrients whose acquisition by plants presents important environmental and economic implications. Both elements are abundant in most soils but scarcely available to plants. To prevent Fe or P def
Externí odkaz:
https://doaj.org/article/6b3130b0f4054e1db969491a8fc70ced
Autor:
María J. García, Francisco J. Corpas, Carlos Lucena, Esteban Alcántara, Rafael Pérez-Vicente, Ángel M. Zamarreño, Eva Bacaicoa, José M. García-Mina, Petra Bauer, Francisco J. Romera
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Ethylene, nitric oxide (NO) and glutathione (GSH) increase in Fe-deficient roots of Strategy I species where they participate in the up-regulation of Fe acquisition genes. However, S-nitrosoglutathione (GSNO), derived from NO and GSH, decreases in Fe
Externí odkaz:
https://doaj.org/article/cf30abfa977f451fa6bd4f7037eaade9
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Iron deficiency in plants is caused by a low availability of iron in the soil, and its main visual symptom is leaf yellowing due to a decrease in chlorophyll content, along with a reduction in plant growth and fruit quality. Foliar sprays with Fe com
Externí odkaz:
https://doaj.org/article/0ef210a7b1e94de5b0a67a68aa7f8a12
Autor:
Eva Bacaicoa, José María García-Mina, Rafael Porras, Angel M. Zamarreño, Rafael Pérez-Vicente, Aaron P. Smith, Francisco J. Romera, María José García, Esteban Alcántara, Carlos José Pereira de Lucena
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Frontiers in Plant Science
Frontiers in Plant Science
Iron (Fe) and phosphorus (P) are two essential mineral nutrients whose acquisition by plants presents important environmental and economic implications. Both elements are abundant in most soils but scarcely available to plants. To prevent Fe or P def
Autor:
Marta Fuentes, Eva Bacaicoa, Maria Garnica, Maite Olaetxea, Angel M. Zamarreño, Lukáš Spíchal, Roberto Baigorri, José María García-Mina, Verónica Mora
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Plant Direct, Vol 3, Iss 10, Pp n/a-n/a (2019)
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
Plant Direct
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Plant Direct, Vol 3, Iss 10, Pp n/a-n/a (2019)
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
Plant Direct
Although the ability of humic (HA) and fulvic acids (FA) to improve plant growth has been demonstrated, knowledge about the mechanisms responsible for the direct effects of HA and FA on the promotion of plant growth is scarce and fragmentary. Our stu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e690ebd7515a2479b30b249564ba72c
Wiley Online Library
Wiley Online Library
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
Academica-e. Repositorio Institucional de la Universidad Pública de Navarra
Academica-e: Repositorio Institucional de la Universidad Pública de Navarra
Universidad Pública de Navarra
Frontiers in Plant Science
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
Academica-e. Repositorio Institucional de la Universidad Pública de Navarra
Academica-e: Repositorio Institucional de la Universidad Pública de Navarra
Universidad Pública de Navarra
Frontiers in Plant Science
Iron deficiency in plants is caused by a low availability of iron in the soil, and its main visual symptom is leaf yellowing due to a decrease in chlorophyll content, along with a reduction in plant growth and fruit quality. Foliar sprays with Fe com
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfdda9e3d243f7bb39a06b42273f79ea
https://hdl.handle.net/10171/53608
https://hdl.handle.net/10171/53608
Autor:
Roberto Baigorri, A. M. Zamarreño, Eva Bacaicoa, Maria Garnica, Sara San Francisco, José María García-Mina, Verónica Mora
Publikováno v:
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
BMC Plant Biology, Vol 18, Iss 1, Pp 1-14 (2018)
instname
BMC Plant Biology, Vol 18, Iss 1, Pp 1-14 (2018)
Background The release of phytosiderephores (PS) to the rhizosphere is the main root response to iron (Fe) deficiency in graminaceous plants. We have investigated the role of the Fe status in the shoot as well as of the signaling pathways controlled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6407f430e00f8b0c246dc075ec655966
https://hdl.handle.net/10171/53609
https://hdl.handle.net/10171/53609
Publikováno v:
Journal of Plant Growth Regulation. 33:430-439
Previous studies have reported that a purified sedimentary humic acid (PHA) was able to increase the concentration of nitric oxide (NO), indole-acetic acid (IAA) and ethylene in cucumber roots. Here, we investigated if these effects are functionally