Výsledky vyhledávání - "Euterpe oleraceae"

Akademický článek

A Preliminary Assessment of the Nutraceutical Potential of Acai Berry (Euterpe sp.) as a Potential Natural Treatment for Alzheimer’s Disease

Autor: Maryam N. ALNasser, Ian R. Mellor, Wayne G. Carter

Publikováno v: Molecules, Vol 27, Iss 15, p 4891 (2022)

Alzheimer’s disease (AD) is characterised by progressive neuronal atrophy and the loss of neuronal function as a consequence of multiple pathomechanisms. Current AD treatments primarily operate at a symptomatic level to treat a cholinergic deficien

Externí odkaz: https://doaj.org/article/c83c21c3dfe4400c863bea8267e026fc

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Akademický článek

Açaí fruit production and carbon stock in managed plantations in Southeast of Roraima

Autor: Tiago Monteiro Condé, Jackelin Dias Condé, Carlos Wyldss Lacerda Sousa

Publikováno v: Agro@mbiente On-line, Vol 14 (2020)

The quantification of the carbon stock present in fruits and residues from the manufacture of açaí pulp provides an estimate of the contribution of these key-species to the Amazonian ecosystem to maintain the Earth’s climatic balance. Thus, this

Externí odkaz: https://doaj.org/article/c7db1ff24e90420bb944f1f5b70358ba

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Akademický článek

Açaí seed bran in the feed of slow-growth broilers

Autor: Janaína de Cássia Braga ARRUDA, Lívia Anália Bentes da FONSECA, Leonardo César Portal PINTO, Higor César de Oliveira PINHEIRO, Brenda Thamara Oliveira MONTEIRO, Maria Cristina MANNO, Kedson Raul de Souza LIMA, Ana Rita de LIMA

Publikováno v: Acta Amazonica, Vol 48, Iss 4, Pp 298-303 (2018)

ABSTRACT The aim of this study was to analyze the potential use of açaí seeds as an alternative ingredient in the feed of slow-growth broilers until 28 days of age. We carried out a bromatological analysis of fractions of the açaí fruit. The aça

Externí odkaz: https://doaj.org/article/5b2f9bd9ce504bf0bc3eee781dcf0324

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Akademický článek

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Emergence and initial growth of açaí palm under different light levels after seed dormancy breaking treatments

Autor: Daniel de Lima Feitosa, Giovana Lopes da Silva, Ayane Lima Ferreira, Douglas Rafael e Silva Barbosa

Publikováno v: Research, Society and Development; Vol. 11 No. 15; e593111537515
Research, Society and Development; Vol. 11 Núm. 15; e593111537515
Research, Society and Development; v. 11 n. 15; e593111537515
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

Light availability and dormancy are two factors that interfere with germination and initial plant growth. This study aimed to evaluate the influence of different pre-germination treatments on the emergence and initial growth of Euterpe oleracea Mart.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::377958f4d2b8e9b8e4d7a44f4eda9c44
https://rsdjournal.org/index.php/rsd/article/view/37515

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Dissertation/ Thesis

Produção de mudas de açaí sob diferentes níveis de depleção de água associada a doses de um polímero hidroabsorvente

Autor: Carvalho, Luís Carlos Nunes

O açaizeiro é uma palmeira com potencial comercial valorizado principalmente pela polpa do fruto que possui propriedades químicas benéficas à saúde humana. Os produtores necessitam corresponder ao incremento de demanda e a produção de mudas d

Externí odkaz: http://www.teses.usp.br/teses/disponiveis/11/11152/tde-09062016-184800/

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Akademický článek

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Increase in the Antioxidant and Anti-Inflammatory Activity of Euterpe oleracea Martius Oil Complexed in β-Cyclodextrin and Hydroxypropyl-β-Cyclodextrin

Autor: Thalita Sévia Soares de Almeida Magalhães, Pollyana Cristina de Oliveira Macedo, Érika Cibely Pinheiro da Costa, Emanuella de Aragão Tavares, Valéria Costa da Silva, Gerlane Coelho Bernardo Guerra, Joquebede Rodrigues Pereira, Telma Maria de Araújo Moura Lemos, Marília Medeiros Fernandes de Negreiros, Hugo Alexandre de Oliveira Rocha, Attilio Converti, Ádley Antonini Neves de Lima

Publikováno v: International Journal of Molecular Sciences, Vol 22, Iss 11524, p 11524 (2021)
International Journal of Molecular Sciences
Volume 22
Issue 21

Reactive oxygen species (ROS) are aerobic products generated during cellular respiration, but in the case of oxidative stress, they become key factors in the development of inflammatory processes and chronic diseases such as diabetes and rheumatoid a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35ea6a5827a0b0637cee4f9b518ca76e
https://hdl.handle.net/11567/1060702

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Complexos de inclusão do óleo de Euterpe oleracea Mart. em (B-) ou (HP-B-) ciclodextrinas e ação antioxidante, antiinflamatória e modulatória antibacteriana

Autor: Magalhães, Thalita Sévia Soares de Almeida

Publikováno v: Repositório Institucional da UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN

Óleo de Euterpe oleracea Mart. (OEO), conhecido como óleo de açaí, é comumente utilizado pela indústria de alimentos e cosméticos. Inferem-se ao OEO importantes atividades biológicas, entretanto o seu uso pela indústria farmacêutica é limi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::b52e66a3713f4c3209c01e6c892660af
https://repositorio.ufrn.br/jspui/handle/123456789/30131

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Açaí fruit production and carbon stock in managed plantations in Southeast of Roraima

Autor: Carlos Wyldss Lacerda Sousa, Jackelin Dias Condé, Tiago Monteiro Condé

Publikováno v: REVISTA AGRO@MBIENTE ON-LINE; v. 14 (2020)
Revista Agro@mbiente On-line; v. 14 (2020)
AGRO@MBIENTE
JOURNALRAGR; Vol. 14 (2020)
REVISTA AGRO@MBIENTE ON-LINE; Vol. 14 (2020)
Agro@mbiente on-line
Universidade Federal de Roraima (UFRR)
instacron:UFRR

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d60db4828146df961ce1e62608fa87d1
https://revista.ufrr.br/agroambiente/article/view/5849

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