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pro vyhledávání: '"Eurielle Nkamssi"'
Autor:
Mary Emmanuel, John E. Piletz, Debarshi Roy, Suwaira Iqbal, Eurielle Nkamssi, Kellie Brue, Jessica L. Graham, Enleyona Weir, Bidisha Sengupta, Yuhan Mao, Bilal Qizilbash
Publikováno v:
Nutrients
Nutrients, Vol 13, Iss 488, p 488 (2021)
Volume 13
Issue 2
Nutrients, Vol 13, Iss 488, p 488 (2021)
Volume 13
Issue 2
Juicing vegetables is thought to be an anticancer treatment. Support exists for a rank order of anticancer greens (kale >
dandelion >
lettuce >
spinach) based on degrees of bioavailability of different phytochemicals, also offset
dandelion >
lettuce >
spinach) based on degrees of bioavailability of different phytochemicals, also offset
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::30c0676d1e34704c7058f10634182198
https://pubmed.ncbi.nlm.nih.gov/33540724
https://pubmed.ncbi.nlm.nih.gov/33540724
