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pro vyhledávání: '"Eunike L Mongi"'
Autor:
Buhit Arjuna Febrianto Sinurat, Eunike L Mongi, Verly Dotulong, Henny Adeleida Dien, Albert R Reo, Feny Mentang
Publikováno v:
Media Teknologi Hasil Perikanan. 10:29
Fish in a fresh state has good quality so the selling value is high, conversely if the fish is less freshhas a low quality so the price is low. Freshness in fish has a very important role in determining thequality of fishery products. The freshness o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a66531751bd0ebb3326a09d99ced48fc
https://doi.org/10.35800/mthp.10.1.2022.38759
https://doi.org/10.35800/mthp.10.1.2022.38759
