Zobrazeno 1 - 6
of 6
pro vyhledávání: '"EunSil Her"'
Publikováno v:
Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-11 (2020)
Scientific Reports, Vol 10, Iss 1, Pp 1-11 (2020)
Even though persistent neural activity has been proposed as a mechanism for maintaining eligibility trace, direct empirical evidence for active maintenance of eligibility trace has been lacking. We recorded neuronal activity in the medial prefrontal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3681e225a5384f28201606f99750f5cc
https://pubmed.ncbi.nlm.nih.gov/33139778
https://pubmed.ncbi.nlm.nih.gov/33139778
Autor:
EunSil Her, Bo-Young Seo
Publikováno v:
Korean Journal of Community Nutrition. 25:406
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1357aab7ec19600074a7a4f932271863
https://doi.org/10.5720/kjcn.2020.25.5.406
https://doi.org/10.5720/kjcn.2020.25.5.406
Publikováno v:
Journal of the Korean Society of Food Science and Nutrition. 36:727-734
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::207235fd7f4172ddabbc00b44d2e48d7
https://doi.org/10.3746/jkfn.2007.36.6.727
https://doi.org/10.3746/jkfn.2007.36.6.727
Publikováno v:
Korean Journal of Community Nutrition. 21:366
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c12838b049fa333a48b9ba1ac956740
https://doi.org/10.5720/kjcn.2016.21.4.366
https://doi.org/10.5720/kjcn.2016.21.4.366
Publikováno v:
Korean Journal of Community Nutrition. 20:197
Objectives: This study was conducted to investigate the effects of the sources of vitamin D (duration of exposure to sunlight, intake of major food sources for vitamin D or vitamin D supplements) on the serum 25-(OH) D3 levels, and the physical growt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b530cd7d02615e0b92f51599306a23c3
https://doi.org/10.5720/kjcn.2015.20.3.197
https://doi.org/10.5720/kjcn.2015.20.3.197
Publikováno v:
The Korean Journal of Nutrition. 42:567
This study was conducted to reduce sodium (Na) intake and to establish healthy dietary lifestyles of children. To achieve these goals, we searched, collected, and analyzed the materials related to the Na education, based on which the research personn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db82b343f63c52003b7d94487917cedb
https://doi.org/10.4163/kjn.2009.42.6.567
https://doi.org/10.4163/kjn.2009.42.6.567