Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Eun Su Ji"'
Publikováno v:
Korean Journal of Medicinal Crop Science. 30:233-246
Publikováno v:
Journal of Food and Nutrition Research. 10:274-286
Autor:
Su-Young Kim, Lee, Esther, Choi, Seong Hyun, Jeong Su Moon, Hyo Sil An, Eun Su Ji, Jungtae Na, Beom Joon Kim
Publikováno v:
All Life; 2020, Vol. 13 Issue 1, p623-633, 11p
Publikováno v:
World Journal of Microbiology and Biotechnology. 21:759-764
A β-galactosidase from Thermotoga maritima produced galacto-oligosaccharides (GOS) from lactose by transgalactosylation when expressed in Escherichia coli. The enzyme activity for GOS production was maximal at pH 6.0 and 90 °C. In thermal stability
Publikováno v:
Biochemical and Biophysical Research Communications. 316:738-743
Previous models based on the Michaelis-Menten kinetic equation, that glucose was not used as an acceptor, did not explain our experimental data for lactose conversion by a recombinant beta-galactosidase from Kluyeromyces lactis. In order to create a
Publikováno v:
Journal of applied microbiology. 97(5)
Aims: Characterization of a thermostable recombinant β-galactosidase from Thermotoga maritima for the hydrolysis of lactose and the production of galacto-oligosaccharides. Methods and Results: A putative β-galactosidase gene of Thermotoga maritima
Publikováno v:
Biotechnology letters. 25(20)
Kluyveromyces lactis beta-galactosidase gene, LAC4, was expressed in Escherichia coli as a soluble His-tagged recombinant enzyme under the optimized culture conditions. The expressed protein was multimeric with a subunit molecular mass of 118 kDa. Th
Publikováno v:
Biotechnology Letters; Oct2003, Vol. 25 Issue 20, p1769-1774, 6p
Substrate variety of a non-metal dependent tagatose-6-phosphate isomerase from Staphylococcus aureus
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7ec9bc2036d1ca34ad75c5fc0bb615a3
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http://www.scopus.com/inward/record.url?eid=2-s2.0-22544437618&partnerID=MN8TOARS