Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Euis Julaeha"'
Autor:
Nandang Permadi, Sulistya Ika Akbari, Dedat Prismantoro, Nastiti Nur Indriyani, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni, Euis Julaeha
Publikováno v:
Current Plant Biology, Vol 38, Iss , Pp 100339- (2024)
Plant tissue culture plays a central role in the agricultural, horticultural, research, and conservation sectors. It facilitates precise control over plant propagation and manipulation, resulting in enhanced crop yields, effective disease management,
Externí odkaz:
https://doaj.org/article/04600be215a34b06aa9367443fa16df1
Autor:
Euis Julaeha, Winda Rian Puspita, Nandang Permadi, Asep Harja, Sarifah Nurjanah, Tatang Wahyudi, Jamaludin Al-Anshori
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 7, Iss , Pp 100406- (2024)
The extract of Citrus aurantifolia peel has been encapsulated into alginate-gelatin-based microbeads using an external ionotropic gelation method to apply antibacterial wound dressings. Such variables, like the alginate-gelatin ratio, extract quantit
Externí odkaz:
https://doaj.org/article/f7f407ecd9da4e02922faebda771d884
Publikováno v:
Journal of Chemistry, Vol 2024 (2024)
Dental infections are initiated by Streptococcus sanguinis and Streptococcus mutans through the biofilm formation. In streptococcal, the ComA enzyme catalyzes the first step to produce signalling molecules in quorum sensing that influence biofilm for
Externí odkaz:
https://doaj.org/article/c32655f09a564f32a23ef744c1d3f240
Publikováno v:
Padjadjaran Journal of Dentistry, Vol 34, Iss 3, Pp 239-248 (2022)
ABSTRACT Introduction: Gingivitis is inflammation of the gingiva associated with bacterial activity in dental plaque. The combination of bay leaves and betel leaves infusion has been used as a toothbrush disinfectant. The purpose of this study was t
Externí odkaz:
https://doaj.org/article/f86e13cc3293403a82c8133f1c4e27f4
Publikováno v:
Molekul, Vol 17, Iss 2, Pp 193-199 (2022)
Citrus amblycarpa (Hassk.) Ochse is an endemic Indonesian plant from West Java. This study aims to determine the chemical structure of the flavonoid compounds of C. amblycarpa peel ethanol extract and their antioxidant activity. Three flavonoid compo
Externí odkaz:
https://doaj.org/article/c88b911d97244963a30f918e2468fd68
Autor:
Sylvia Rachmawati Meilanie, Tri Mayanti, Nurlelasari Nurlelasari, Desi Harneti Putri Huspa, Rani Maharani, Achmad Zainuddin, Darwati Darwati, Euis Julaeha, Unang Supratman, Jamaludin Al Anshori
Publikováno v:
Indonesian Journal of Chemistry, Vol 22, Iss 4, Pp 1107-1115 (2022)
The diversity of structures of triterpenoids provides a variety of interesting pharmacological effects, one of them being anticancer. Sources of triterpenoids are found in Dysoxylum excelsum, it is still rarely studied, and it potentially contains tr
Externí odkaz:
https://doaj.org/article/0d0f69e4d7dd4925955fbff2c57620b0
Autor:
Susianti Susianti, Ronny Lesmana, Supriatno Salam, Euis Julaeha, Yuni Susanti Pratiwi, Nova Sylviana, Hanna Goenawan, Ahmad Kurniawan, Unang Supratman
Publikováno v:
Indonesian Biomedical Journal, Vol 13, Iss 1, Pp 68-74 (2021)
BACKGROUND: Nutmeg (Myristica fragrans H.), one of native plants of Maluku Indonesia, has long been used as traditional medicines especially to treat tumors, externally to treat skin infections. M. fragrans also has important biological activities as
Externí odkaz:
https://doaj.org/article/b5ba5ad836104183b67e2281ede62102
Autor:
Euis Julaeha, Tati Herlina, Mohamad Nurzaman, Tri Mayanti, Dikdik Kurnia, Elizabeth Fitriana Sari
Publikováno v:
Padjadjaran Journal of Dentistry, Vol 33, Iss 1, Pp 88-93 (2021)
Introduction: Streptococcus mutans has been known to play a major role in dental caries development. This tooth decay is the most common oral disease affecting people in the world. Hence, discovering the new herbal antibacterial agent seems to become
Externí odkaz:
https://doaj.org/article/bf116a0ce6b445f6b663652f0d7eaad0
Publikováno v:
Foods, Vol 12, Iss 10, p 2036 (2023)
Citrus aurantifolia is part of the Rutaceae family and belongs to the genus Citrus. It is widely used in food, the chemical industry, and pharmaceuticals because it has a unique flavor and odor. It is nutrient-rich and is beneficial as an antibacteri
Externí odkaz:
https://doaj.org/article/39fd8055660a422a841ffafa28fa1611
Publikováno v:
Horticulturae, Vol 9, Iss 4, p 453 (2023)
Browning and contamination are regarded as the main constraints in the plant tissue culture of Musa spp. that can hinder the success of plant propagation in vitro. Browning is caused by enzymatic reactions due to explant injury, while microbial conta
Externí odkaz:
https://doaj.org/article/445517b13d6f495abc47feacec48b65f