Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Eugen Federherr"'
Autor:
Eugen Federherr, Martial Saugy, Thomas Piper, Mario Thevis, Andreas Thomas, Karoline Degenhardt
Publikováno v:
Analytical and Bioanalytical Chemistry, vol. 405, no. 9, pp. 2911-2921
The hydrogen isotope ratio (HIR) of body water and, therefore, of all endogenously synthesized compounds in humans, is mainly affected by the HIR of ingested drinking water. As a consequence, the entire organism and all of its synthesized substrates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5642954cb77c3609ed539cae59e73de9
http://doc.rero.ch/record/320274/files/216_2012_Article_6504.pdf
http://doc.rero.ch/record/320274/files/216_2012_Article_6504.pdf
Publikováno v:
Procedia Earth and Planetary Science. 13:100-103
The quantitative and isotopic analysis of dissolved matter (e.g. dissolved organic carbon, total dissolved nitrogen, etc.) is of particular importance since this pool is a prime conduit in the cycling of N and C. Studying the two elemental pools simu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5aad0959493070826de02d14718790b9
https://doi.org/10.1016/j.proeps.2015.07.024
https://doi.org/10.1016/j.proeps.2015.07.024
Publikováno v:
Analytical Chemistry. 84:2805-2810
Owing to possible adulteration and health concerns, it is important to discriminate between natural and synthetic food ingredients. A new method for compound-specific isotope analysis (CSIA) by coupling high-temperature reversed-phase liquid chromato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::257b32b4e13f2664d9bbc4d1b5d88d60
https://doi.org/10.1021/ac203197d
https://doi.org/10.1021/ac203197d