Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ettore Griffo"'
Autor:
Giuseppina Costabile, Giuseppe Della Pepa, Claudia Vetrani, Paola Vitaglione, Ettore Griffo, Rosalba Giacco, Marilena Vitale, Dominic Salamone, Angela Albarosa Rivellese, Giovanni Annuzzi, Lutgarda Bozzetto
Publikováno v:
Molecules, Vol 26, Iss 11, p 3369 (2021)
Interest has arisen on the anti-inflammatory action of dietary components, including long-chain n-3 fatty acids (LCn3) and polyphenols (PP). The aim of this study was to evaluate the effects of diets rich in PP and oily fish (high-LCn3 diets) on mark
Externí odkaz:
https://doaj.org/article/ac7fa4983aa64bbd90108193366394de
Autor:
Gianfranco Mamone, Angela A. Rivellese, Marilena Vitale, Rosalba Giacco, Giuseppina Costabile, Gabriele Riccardi, Ettore Griffo, Paola Cipriano, Claudia Vetrani
Publikováno v:
Appetite
125 (2018): 172–181. doi:10.1016/j.appet.2018.02.004
info:cnr-pdr/source/autori:Costabile G.; Griffo E.; Cipriano P.; Vetrani C.; Vitale M.; Mamone G.; Rivellese A.A.; Riccardi G.; Giacco R./titolo:Subjective satiety and plasma PYY concentration after wholemeal pasta/doi:10.1016%2Fj.appet.2018.02.004/rivista:Appetite (Print)/anno:2018/pagina_da:172/pagina_a:181/intervallo_pagine:172–181/volume:125
125 (2018): 172–181. doi:10.1016/j.appet.2018.02.004
info:cnr-pdr/source/autori:Costabile G.; Griffo E.; Cipriano P.; Vetrani C.; Vitale M.; Mamone G.; Rivellese A.A.; Riccardi G.; Giacco R./titolo:Subjective satiety and plasma PYY concentration after wholemeal pasta/doi:10.1016%2Fj.appet.2018.02.004/rivista:Appetite (Print)/anno:2018/pagina_da:172/pagina_a:181/intervallo_pagine:172–181/volume:125
Dietary fiber and whole grain foods may contribute to the regulation of appetite; however, evidence has produced inconclusive findings. The objective was to evaluate the effects of an experimental wholemeal pasta on appetite ratings, plasma concentra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3dd605b86207898b7b4b2a81bda4330
http://www.cnr.it/prodotto/i/389670
http://www.cnr.it/prodotto/i/389670
Autor:
Waddah A. Alrefai, Jaime Amaya-Farfan, Giovanni Annuzzi, Julie C. Antvorskov, Anna Ardévol, Knud Erik Bach Knudsen, Silvia Berciano, Piers R. Blackett, Mayte Blay, Lutgarda Bozzetto, Karsten Buschard, Lu Cai, Younan Chen, Fausto Chiazza, Carla Beatriz Collares-Buzato, Massimo Collino, Giuseppina Costabile, Vinicius F. Cruzat, Leticia Cuéllar, Lidia Daimiel-Ruiz, Louise T. Dalgaard, Suzanne M. de la Monte, Nathalia Romanelli Vicente Dragano, Pradeep K. Dudeja, Eduardo Esteve, José Manuel Fernández-Real, Lidia García, Manohar L. Garg, Rosa Gasa, Julian Geiger, Ravinder K. Gill, Jean Girard, Ramon Gomis, Noemí González-Abuín, Luis Goya, Ettore Griffo, Merete Lindberg Hartvigsen, Mette Skou Hedemann, Kjeld Hermansen, Susan Huse, Tianru Jin, Knud Josefsen, Miran Kim, Vijay Kumar Kutala, Wolfgang Langhans, Gilbert C. Liu, Pablo C.B. Lollo, Jose Lopez-Miranda, Laura López Ríos, Valeriya Lyssenko, Pooja Malhotra, Abdelhak Mansouri, Carmen Marin, Anne y Castro Marques, Maria Ángeles Martin, Xiao Miao, Victor Mico, Marciane Milanski, Priscila N. Morato, Carolina S. Moura, Shaik Mohammad Naushad, Philip Newsholme, Anna Novials, Jose M. Ordovas, Montserrat Pinent, Carina Prip-Buus, M. Janaki Ramaiah, Sonia Ramos, Wifredo Ricart, David Sala, Sofia Salö, Rosa M. Sánchez Hernández, Dharambir K. Sanghera, Joan-Marc Servitja, Anja E. Sørensen, Jian Sun, Jency Thomas, Adriana Souza Torsoni, Marcio Alberto Torsoni, Akira Uruno, Ana M. Wägner, Shudong Wang, Yonggang Wang, Julia C. Wiebe, Kupper A. Wintergerst, Gemma Xifra, Yoko Yagishita, Masayuki Yamamoto, Antonio Zorzano
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d7ecd9196574de9be460a40f6df5b55
https://doi.org/10.1016/b978-0-12-801585-8.01002-2
https://doi.org/10.1016/b978-0-12-801585-8.01002-2