Zobrazeno 1 - 10
of 170
pro vyhledávání: '"Etiévant, P.X."'
Autor:
Feng, Zhao1 (AUTHOR) leticia.martinez@unirioja.es, Martínez-Lapuente, Leticia1 (AUTHOR) milandin@unirioja.es, Landín Ross-Magahy, Mikel1 (AUTHOR) belen.ayestaran@unirioja.es, Higueras, Manuel2 (AUTHOR) manuel.higueras@unirioja.es, Ayestarán, Belén1 (AUTHOR) zenaida.guadalupe@unirioja.es, Guadalupe, Zenaida1 (AUTHOR)
Publikováno v:
Molecules. Sep2024, Vol. 29 Issue 18, p4432. 20p.
Publikováno v:
American Journal of Enology and Viticulture
American Journal of Enology and Viticulture, American Society for Enology and Viticulture, 1993, 44 (1), pp.76-80
American Journal of Enology and Viticulture, American Society for Enology and Viticulture, 1993, 44 (1), pp.76-80
International audience
Autor:
Le Quéré, Jean-Luc, Etiévant, P.X.
Publikováno v:
Tec Doc, 780 p., 2003, 2-7430-0639-0
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b4097c64c14cde15a1f6364c9b3aee08
https://hal.inrae.fr/hal-02831208
https://hal.inrae.fr/hal-02831208
Publikováno v:
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 1999, 47 (4), pp.1673-1680
Journal of Agricultural and Food Chemistry, American Chemical Society, 1999, 47 (4), pp.1673-1680
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6e5b39056dcd285c339f5f641fc01b7f
https://hal.inrae.fr/hal-02694857
https://hal.inrae.fr/hal-02694857
Autor:
Tarko, Tomasz1 (AUTHOR) aleksandra.duda@urk.edu.pl, Duda, Aleksandra1 (AUTHOR)
Publikováno v:
Molecules. Jun2024, Vol. 29 Issue 11, p2457. 33p.
Publikováno v:
4. International symposium on cool climate enology and viticulture
4. International symposium on cool climate enology and viticulture, Jul 1996, Rochester, United States
4. International symposium on cool climate enology and viticulture, Jul 1996, Rochester, United States
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::14b1fba3ddeb9604b181f1325fb0892c
https://hal.inrae.fr/hal-02770305
https://hal.inrae.fr/hal-02770305
Autor:
Etiévant, P.X.
Publikováno v:
Critical Reviews in Food Science and Nutrition
Critical Reviews in Food Science and Nutrition, Taylor & Francis, 1996, 36 (7), pp.733-745
Critical Reviews in Food Science and Nutrition, Taylor & Francis, 1996, 36 (7), pp.733-745
95 ref.; International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ba0d3e3abb40dfc84de19cfb997de47c
https://hal.inrae.fr/hal-02691934
https://hal.inrae.fr/hal-02691934
Publikováno v:
Zeitschrift fur Lebensmittel-Untersuchung und-Forschung
Zeitschrift fur Lebensmittel-Untersuchung und-Forschung, Springer-Verlag, 1996, pp.534-540
Zeitschrift fur Lebensmittel-Untersuchung und-Forschung, Springer-Verlag, 1996, pp.534-540
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::780b9649ea3fa2e13b87c47721088049
https://hal.inrae.fr/hal-02690316
https://hal.inrae.fr/hal-02690316
Publikováno v:
4. International symposium on cool climate enology and viticulture
4. International symposium on cool climate enology and viticulture, Jul 1996, Rochester, United States
4. International symposium on cool climate enology and viticulture, Jul 1996, Rochester, United States
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e0f7ad27965bff7e586288926dd73c2b
https://hal.inrae.fr/hal-02767309
https://hal.inrae.fr/hal-02767309
Publikováno v:
3. Colloque Transfrontalier
3. Colloque Transfrontalier, Sep 1996, Dijon, France
3. Colloque Transfrontalier, Sep 1996, Dijon, France
National audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1b8d9e3ce8f09caa46a65b5619951add
https://hal.inrae.fr/hal-02767727
https://hal.inrae.fr/hal-02767727