Zobrazeno 1 - 3 of 3 pro vyhledávání: '"Ethar Zaki Naji"'
1
Akademický článek
Study the Effects of replacement different percentages of pomegranate peels in the manufacture of cookies and its impact on the chemical, physical, sensory properties and antioxidant activity of the produced cookies
Autor: Mohanad Mahdi Jumaa Jandal, Ethar Zaki Naji
Publikováno v: Tikrit Journal for Agricultural Sciences, Vol 21, Iss 1 (2021)
The experiment was conducted in the laboratories of the Food Science Department - College of Agriculture - Tikrit University, the study aimed to produce cookies by replacing the wheat flour with the pomegranate peels by 0, 1.5, 3, 4.5%, and study its
Externí odkaz: https://doaj.org/article/071199f6cf484b9d8a73cfc9a9f3bcdc
Zobrazit plný text záznamu
2
Akademický článek
Study of the effect of Ethanolic extract of pomegranate peels on some blood serum biochemical parameters in alloxan induced diabetes male rats
Autor: Mohanad Mahdi Jumaa Jandal, Ethar Zaki Naji
Publikováno v: Tikrit Journal for Agricultural Sciences, Vol 21, Iss 1 (2021)
This study was conducted in at the Biotechnology Research Center / Nahrain University / Baghdad Governorate, for the period 2/8/2020 to 15/9/2020, the follow of the effects of dosing with ethanolic extract of pomegranate peels on 30 male rats of (2-3
Externí odkaz: https://doaj.org/article/d9be2403cdbd48e284379243f67ac6fe
Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání

Omezení vyhledávání
Plný text Recenzováno Digitální knihovna AV ČR
Zdroje