Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Ethan A. Bergman"'
Autor:
Michael Quiring, Maria Kett, Emily De Lacey, Ethan A. Bergman, Marko Kerac, Cally J Tann, Caryl Garcia, Nora Groce
Publikováno v:
Curr Dev Nutr
OBJECTIVES: An estimated 2.7 million children live within institutionalized care worldwide. This systematic review aimed to evaluate available data on the nutritional status of children living within institutionalized care. METHODS: Four databases we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14e2dc0514d127f8d6c91f3f70f88d5e
https://europepmc.org/articles/PMC7258140/
https://europepmc.org/articles/PMC7258140/
Autor:
Michael Quiring, Ethan A. Bergman, Marko Kerac, Emily DeLacey, Cally J Tann, Maria Kett, Caryl Garcia, Nora Groce
Publikováno v:
PeerJ
PeerJ, Vol 8, p e8484 (2020)
PeerJ, Vol 8, p e8484 (2020)
BackgroundThere are an estimated 2.7 million children living within institutionalized care worldwide. This review aimed to evaluate currently available data on the nutrition status of children living within institutionalized care.MethodsWe searched f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cab1a5769334063a9ba41ba27b54c980
Publikováno v:
Health Inf Sci Syst
School lunch programs have been implemented as a method to facilitate better learning environments for children. These programs bring together the importance of adequate nutrition for academic performance, growth and development. This study served to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87ba7995bc4c8f0a73e05c187595a92d
https://pubmed.ncbi.nlm.nih.gov/32175079
https://pubmed.ncbi.nlm.nih.gov/32175079
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 119:897-898
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b578ed9902a3c10af2cba605078a7a7
https://doi.org/10.1016/j.jand.2019.04.007
https://doi.org/10.1016/j.jand.2019.04.007
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 118:A33
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8abbb4a2fd1c8b104c3db1bcb158da3b
https://doi.org/10.1016/j.jand.2018.06.132
https://doi.org/10.1016/j.jand.2018.06.132
Autor:
Ethan A, Bergman, Ruth W, Gordon
Publikováno v:
Journal of the American Dietetic Association. 110:1244-1254
It is the position of the American Dietetic Association (ADA) that schools and communities have a shared responsibility to provide students with access to high-quality, affordable, nutritious foods and beverages. School-based nutrition services, incl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70d0ad1d6973715782b8d4763af3f5f2
https://doi.org/10.1016/j.jada.2010.06.014
https://doi.org/10.1016/j.jada.2010.06.014
Publikováno v:
Journal of the American Dietetic Association. 102:1283-1286
Concern has been raised about the amount of time provided for students to consume school lunch. This study analyzed the amount of time used by elementary students to consume school lunch vs sack lunch. Data collectors used stop watches to collect wai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5074633e756221ce1385f473f6ea1ebf
https://doi.org/10.1016/s0002-8223(02)90282-8
https://doi.org/10.1016/s0002-8223(02)90282-8
Autor:
Ethan A. Bergman, K. Duncan
Publikováno v:
Nutrition Research. 19:1741-1748
Registered Dietitians' (RD) knowledge and attitudes about the safety, adequacy and health benefits of vegetarian diets were estimated. A questionnaire was developed with demographic, knowledge, and attitude questions and was completed by 182 RDs from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55dcecb83b9ecd3287d6b4980e4ba7ed
https://doi.org/10.1016/s0271-5317(99)00127-x
https://doi.org/10.1016/s0271-5317(99)00127-x
Autor:
Ethan A. Bergman
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 113(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de635a9f6bfa829d298203abaced7071
https://pubmed.ncbi.nlm.nih.gov/23601889
https://pubmed.ncbi.nlm.nih.gov/23601889
Autor:
Ethan A. Bergman
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 113(3)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::acb5ad3fdf347940637550d08e47fc44
https://pubmed.ncbi.nlm.nih.gov/23438488
https://pubmed.ncbi.nlm.nih.gov/23438488