Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Esveidi Montserrat Valdovinos-García"'
Autor:
Oscar Yáñez-Hernández, Armando Javier Ríos-Lira, Yaquelin Verenice Pantoja-Pacheco, Edgar Augusto Ruelas-Santoyo, Martha Laura Asato-España, Esveidi Montserrat Valdovinos-García
Publikováno v:
Water, Vol 16, Iss 18, p 2647 (2024)
Recently, water has become a resource that generates controversy due to shortage alarms and high consumption by production companies. Making good use of water has become the main objective of government institutions. The food industry generates a lar
Externí odkaz:
https://doaj.org/article/9694768195404b0a942e711003dbd6ca
Autor:
Esveidi Montserrat Valdovinos-García, Christian Ariel Cabrera-Capetillo, Micael Gerardo Bravo-Sánchez, Juan Barajas-Fernández, María de los Ángeles Olán-Acosta, Moisés Abraham Petriz-Prieto
Publikováno v:
Energies, Vol 17, Iss 1, p 92 (2023)
Microalgae are highly studied microorganisms for the production of high-value products due to their high content of proteins, lipids, carbohydrates, and chlorophyll. These compounds are refined to obtain profitable industrial products. This article a
Externí odkaz:
https://doaj.org/article/afec85384a7c49b39ed2fc1a4399aa2f
Autor:
Christian Ariel Cabrera-Capetillo, Omar Surisadai Castillo-Baltazar, Moisés Abraham Petriz-Prieto, Adriana Guzmán-López, Esveidi Montserrat Valdovinos-García, Micael Gerardo Bravo-Sánchez
Publikováno v:
Marine Drugs, Vol 21, Iss 6, p 321 (2023)
The biomass of microalgae and the compounds that can be obtained from their processing are of great interest for various economic sectors. Chlorophyll from green microalgae has biotechnological applications of great potential in different industrial
Externí odkaz:
https://doaj.org/article/571cb417e58f4d0899e52e787d793675
Autor:
Esveidi Montserrat Valdovinos-García, Micael Gerardo Bravo-Sánchez, María de los Ángeles Olán-Acosta, Juan Barajas-Fernández, Adriana Guzmán-López, Moisés Abraham Petriz-Prieto
Publikováno v:
Fermentation, Vol 8, Iss 7, p 301 (2022)
Microalgae have a high capacity to capture CO2. Additionally, biomass contains lipids that can be used to produce biofuels, biolubricants, and other compounds of commercial interest. This study analyzed various scenarios for microalgae lipid producti
Externí odkaz:
https://doaj.org/article/ee9bd1115e194075ba27d66597e19a6a
Autor:
Esveidi Montserrat Valdovinos-García, Moisés Abraham Petriz-Prieto, María de los Ángeles Olán-Acosta, Juan Barajas-Fernández, Adriana Guzmán-López, Micael Gerardo Bravo-Sánchez
Publikováno v:
Applied Sciences, Vol 11, Iss 10, p 4386 (2021)
The cultivation of microalgae has become a viable option to mitigate increase in CO2 in the atmosphere generated by industrial activities since they can capture CO2 as a carbon source for growth. Besides, they produce significant amounts of oils, car
Externí odkaz:
https://doaj.org/article/84c538805f2543a695691b62b91c656c
Autor:
Esveidi Montserrat Valdovinos-García, Juan Barajas-Fernández, María de los Ángeles Olán-Acosta, Moisés Abraham Petriz-Prieto, Adriana Guzmán-López, Micael Gerardo Bravo-Sánchez
Publikováno v:
Energies, Vol 13, Iss 2, p 413 (2020)
A current concern is the increase in greenhouse gas emissions, mainly CO2, with anthropogenic sources being the main contributors. Microalgae have greater capacity than terrestrial plants to capture CO2, with this being an attraction for using them a
Externí odkaz:
https://doaj.org/article/faa57486a0a64024b8745e07c68d8646
Autor:
Moisés Abraham Petriz-Prieto, Micael G. Bravo-Sánchez, Juan Barajas-Fernández, Adriana Guzmán-López, María de los Ángeles Olán-Acosta, Esveidi Montserrat Valdovinos-García
Publikováno v:
Applied Sciences
Volume 11
Issue 10
Applied Sciences, Vol 11, Iss 4386, p 4386 (2021)
Volume 11
Issue 10
Applied Sciences, Vol 11, Iss 4386, p 4386 (2021)
The cultivation of microalgae has become a viable option to mitigate increase in CO2 in the atmosphere generated by industrial activities since they can capture CO2 as a carbon source for growth. Besides, they produce significant amounts of oils, car
Autor:
Juan Barajas-Fernández, María de los Ángeles Olán-Acosta, Micael G. Bravo-Sánchez, Adriana Guzmán-López, Moisés Abraham Petriz-Prieto, Esveidi Montserrat Valdovinos-García
Publikováno v:
Energies, Vol 13, Iss 2, p 413 (2020)
Energies
Volume 13
Issue 2
Energies
Volume 13
Issue 2
A current concern is the increase in greenhouse gas emissions, mainly CO2, with anthropogenic sources being the main contributors. Microalgae have greater capacity than terrestrial plants to capture CO2, with this being an attraction for using them a