Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Esther Tatenda Chawanda"'
Autor:
Esther Tatenda Chawanda, Shepherd Manhokwe, Talknice Z. Jombo, Desmond T. Mugadza, Michael Njini, Pepukai Manjeru
Publikováno v:
Journal of Food Quality, Vol 2022 (2022)
Quinoa (Chenopodium quinoa Willd) is a nutritious pseudocereal that is more stress-tolerant compared with traditional cereals. It is an excellent example of a climate-smart crop that is more resilient to climate change compared with barley. The purpo
Externí odkaz:
https://doaj.org/article/255b2e29ed344fc59d9a21cc0d35db41
Autor:
Chawanda, Esther Tatenda1 (AUTHOR), Manhokwe, Shepherd1 (AUTHOR), Jombo, Talknice Z.1 (AUTHOR), Mugadza, Desmond T.1 (AUTHOR), Njini, Michael1 (AUTHOR), Manjeru, Pepukai2 (AUTHOR)
Publikováno v:
Journal of Food Quality. 6/25/2022, p1-12. 12p.