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of 3
pro vyhledávání: '"Esther Liew"'
Autor:
Nalini Ranjit, Jennifer N. Aiyer, Jack D. Toups, Esther Liew, Kenia Way, Henry Shelton Brown, John Wesley McWhorter, Shreela V. Sharma
Publikováno v:
BMC Research Notes, Vol 16, Iss 1, Pp 1-9 (2023)
Abstract Background Food prescription programs are gaining interest from funders, policy makers, and healthcare payers as a way to provide value-based care. A small body of research suggests that such programs effectively impact health outcomes; howe
Externí odkaz:
https://doaj.org/article/f3020be0d6a04a498d2d3cf85739ea21
Autor:
John Wesley McWhorter, Jennifer N. Aiyer, Nalini Ranjit, Jack Toups, Esther Liew, Jemima C. John, Shreela V. Sharma
Publikováno v:
Preventing Chronic Disease. 20
Autor:
Shreela V. Sharma, John W. McWhorter, Joanne Chow, Melisa P. Danho, Shannon R. Weston, Fatima Chavez, Laura S. Moore, Maha Almohamad, Jennifer Gonzalez, Esther Liew, Denise M. LaRue, Esperanza Galvan, Deanna M. Hoelscher, Karen C. Tseng
Publikováno v:
Nutrients; Volume 13; Issue 12; Pages: 4492
Nutrients, Vol 13, Iss 4492, p 4492 (2021)
Nutrients
Nutrients, Vol 13, Iss 4492, p 4492 (2021)
Nutrients
Culinary medicine is an evidence-based approach that blends the art of cooking with the science of medicine to inculcate a healthy dietary pattern. Food prescription programs are gaining popularity in the Unites States, as a means to improve access t