Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Esther Agyemang Marfo"'
Autor:
Atta Kwesi Aidoo, Richard Tuyee Awuah, Joseph Nee Lamptey, Marian Dorcas Quain, Allen Oppong, Ruth Naa Ashiokai Prempeh, Jakpasu Victor Kofi Afun, Esther Agyemang Marfo, Linda Appianimaa Abrokwah
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101320- (2024)
The success of Positive Selection Technique (PST) depends on the visual selection of virus-free plants, which may not always be possible due to virus accumulation in plant parts apart from the leaves. This study determined virus accumulations in diff
Externí odkaz:
https://doaj.org/article/6061e0edb5fd4a9bad6a3382a82ff3f4
Autor:
Maxwell Darko Asante, Braima Amadu, Valentin Stanislas Edgar Traore, Allen Oppong, Moses Adeolu Adebayo, Phyllis Aculey, Esther Agyemang Marfo, Kyung-Ho Kang
Publikováno v:
Heliyon, Vol 6, Iss 11, Pp e05551- (2020)
Rice yellow mottle virus (RYMV) is the most damaging viral disease of rice in Africa and can cause yield losses of up to 100%. The objective of this study was to characterize newly introduced rice lines from Korea into Ghana for their reaction to RYM
Externí odkaz:
https://doaj.org/article/db5f6785da6144b290580ff985a4f95b
Autor:
Kyung-Ho Kang, Braima Amadu, Maxwell Darko Asante, Allen Oppong, Valentin Stanislas Edgar Traore, Phyllis Aculey, Esther Agyemang Marfo, Moses Adeolu Adebayo
Publikováno v:
Heliyon
Heliyon, Vol 6, Iss 11, Pp e05551-(2020)
Heliyon, Vol 6, Iss 11, Pp e05551-(2020)
Rice yellow mottle virus (RYMV) is the most damaging viral disease of rice in Africa and can cause yield losses of up to 100%. The objective of this study was to characterize newly introduced rice lines from Korea into Ghana for their reaction to RYM
Autor:
Linda A. Abrokwah, Maxwell Darko Asante, Marilyn L. Warburton, Zipporah Appiah Kubi, Abu M. Dadzie, Esther Agyemang Marfo, B.E. Ifie, Allen Oppong, Ruth Prempeh, Esther A. Ananng
Publikováno v:
Journal of Agricultural Science. 13:15
Maize (Zea mays L.) is the most important cereal crop in sub-Saharan Africa providing food for many of its inhabitants. However, production is hampered by low yields and aflatoxin contamination, among others. The toxin contaminates maize before harve