Zobrazeno 1 - 10
of 138
pro vyhledávání: '"Esther, Nova"'
Publikováno v:
Microorganisms, Vol 12, Iss 2, p 316 (2024)
This study evaluated the intestinal effects of alkalinized filtered water in lean and obese adult Zucker rats. For 3 months, 12-week-old rats consumed either tap water or filtered alkalinized tap water from Madrid city. Weight gain was monitored, cha
Externí odkaz:
https://doaj.org/article/fc0e4447882444929aa9ce68a21c93c7
Autor:
Gloria Pérez-Gimeno, Miguel Seral-Cortes, Sergio Sabroso-Lasa, Luis Mariano Esteban, Empar Lurbe, Laurent Béghin, Frederic Gottrand, Aline Meirhaeghe, Manon Muntaner, Anthony Kafatos, Dénes Molnár, Catherine Leclercq, Kurt Widhalm, Mathilde Kersting, Esther Nova, Diego F. Salazar-Tortosa, Marcela Gonzalez-Gross, Christina Breidenassel, Kathrin Sinningen, Thaïs De Ruyter, Idoia Labayen, Azahara I. Rupérez, Gloria Bueno-Lozano, Luis A. Moreno
Publikováno v:
Frontiers in Cardiovascular Medicine, Vol 10 (2023)
IntroductionFrom genome wide association study (GWAS) a large number of single nucleotide polymorphisms (SNPs) have previously been associated with blood pressure (BP) levels. A combination of SNPs, forming a genetic risk score (GRS) could be conside
Externí odkaz:
https://doaj.org/article/01412b0f74104bf292612ed01c030cee
Autor:
Iván Vicente-Castro, Noemí Redondo-Useros, Ligia E. Díaz-Prieto, Sonia Gómez-Martínez, Ascensión Marcos, Esther Nova
Publikováno v:
Nutrients, Vol 15, Iss 3, p 750 (2023)
Background: For the last 25 years, the debate on the benefit–risk balance of moderate alcohol consumption has been ongoing. This study explored the relationships between the pattern of alcohol consumption and subjective quality of life in healthy a
Externí odkaz:
https://doaj.org/article/73f99b4e868e4fa2999f72d04a02f71e
Autor:
Maria García-Ricobaraza, Mercedes García-Bermúdez, Francisco J. Torres-Espinola, M. Teresa Segura Moreno, Mathieu N. Bleyere, Ligia E. Díaz-Prieto, Esther Nova, Ascensión Marcos, Cristina Campoy
Publikováno v:
Journal of Biomedical Science, Vol 27, Iss 1, Pp 1-9 (2020)
Abstract Background Peroxisome proliferator activated receptor gamma (PPARG) belongs to the nuclear receptor superfamily functioning as transcription factors to regulate cellular differentiation, development and metabolism. Moreover, it has been impl
Externí odkaz:
https://doaj.org/article/6d5deb790d384189b3b9e7861e9134b2
Autor:
Ana Rosa Sepúlveda, Alba Moreno-Encinas, José Angel Martínez-Huertas, Dimitra Anastasiadou, Esther Nova, Ascensión Marcos, Sonia Gómez-Martínez, José Ramón Villa-Asensi, Encarna Mollejo, Montserrat Graell
Publikováno v:
Frontiers in Psychology, Vol 12 (2021)
Eating disorders (ED) are considered as heterogeneous disorders with a complex multifactor etiology that involves biological and environmental interaction.Objective: The aim was to identify specific ED bio-psychological-familial correlates at illness
Externí odkaz:
https://doaj.org/article/3d200a6a1e8c4d348ca3dd71825ce563
Publikováno v:
Microorganisms, Vol 10, Iss 7, p 1368 (2022)
There is increasing evidence that diet influences the relationship between gut microbiota and individual health outcomes. Nutrient intake affects the composition of the gut microbial community and provides metabolites that influence the host physiolo
Externí odkaz:
https://doaj.org/article/d3d1d6e1e7d948b692573d110cdd76b9
Autor:
Ligia E. Díaz-Prieto, Sonia Gómez-Martínez, Iván Vicente-Castro, Carlos Heredia, Elena A. González-Romero, María del Carmen Martín-Ridaura, Mercedes Ceinos, María J. Picón, Ascensión Marcos, Esther Nova
Publikováno v:
Nutrients, Vol 14, Iss 9, p 1937 (2022)
Different parts of the Moringa oleifera Lam. (MO) tree are consumed as food or food supplements for their nutritional and medicinal value; however, very few human studies have been published on the topic. The current work was aimed to provide ancilla
Externí odkaz:
https://doaj.org/article/9fb4b991eb694d46959acd1b94c95d8a
Autor:
Susana del Pozo, Sonia Gómez-Martínez, Ligia E. Díaz, Esther Nova, Rafael Urrialde, Ascensión Marcos
Publikováno v:
Nutrients, Vol 14, Iss 8, p 1682 (2022)
Artificial sweeteners are additives widely used in our diet. Although there is no consensus, current evidence indicates that sucralose and saccharin could influence the gut microbiota. The aim of this study was to analyze the existing scientific evid
Externí odkaz:
https://doaj.org/article/e2294ed986404406b83cda2d1210c268
Autor:
Sonia Gómez-Martínez, Ligia E. Díaz-Prieto, Iván Vicente Castro, César Jurado, Nerea Iturmendi, Maria Carmen Martín-Ridaura, Nuria Calle, María Dueñas, María J. Picón, Ascensión Marcos, Esther Nova
Publikováno v:
Nutrients, Vol 14, Iss 1, p 57 (2021)
Moringa oleifera (MO) is a multipurpose plant with a high polyphenol content, which is being increasingly consumed to lessen the risk of chronic metabolic diseases such as Type 2 diabetes; however, scientific evidence from clinical trials is scarce.
Externí odkaz:
https://doaj.org/article/ec0bab8bf9a94f8f9560ce88e24aa4b9
Autor:
Leandro Teixeira Cacau, Giles T. Hanley-Cook, Inge Huybrechts, Stefaan De Henauw, Mathilde Kersting, Marcela Gonzalez-Gross, Frederic Gottrand, Marika Ferrari, Esther Nova, Manuel J. Castillo, Dénes Molnár, Kurt Widhalm, Odysseas Androutsos, Yannis Manios, Peter Stehle, Carl Lachat, Dirce Maria Marchioni, Luis A. Moreno
Publikováno v:
European Journal of Nutrition.