Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Estelle Chaix"'
Autor:
Pauline Kooh, Yvonnick Guillois, Michel Federighi, Mathilde Pivette, Anne-Laure Maillard, Ngoc-Du Martin Luong, Estelle Chaix
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
IntroductionSeveral COVID-19 outbreaks have been reported in meat processing plants in different countries. The aim of this study was to assess the environmental and socio-economic risk factors favouring the transmission of SARS-CoV-2 in meat process
Externí odkaz:
https://doaj.org/article/4e46b47214fd4316b6a00e0076f86edd
Autor:
Ngoc-Du Martin Luong, Laurent Guillier, Sandra Martin-Latil, Christophe Batejat, India Leclercq, Christine Druesne, Moez Sanaa, Estelle Chaix
Publikováno v:
Scientific Data, Vol 9, Iss 1, Pp 1-11 (2022)
Measurement(s) Decimal reduction time Technology Type(s) Modelling of kinetics Factor Type(s) Temperature • Relative humidity • Genus • Strain Sample Characteristic - Organism Coronaviridae
Externí odkaz:
https://doaj.org/article/dbd3326a806c4a1abe75f84c1fd50916
Autor:
Sandra Dérozier, Robert Bossy, Louise Deléger, Mouhamadou Ba, Estelle Chaix, Olivier Harlé, Valentin Loux, Hélène Falentin, Claire Nédellec
Publikováno v:
PLoS ONE, Vol 18, Iss 1, p e0272473 (2023)
The dramatic increase in the number of microbe descriptions in databases, reports, and papers presents a two-fold challenge for accessing the information: integration of heterogeneous data in a standard ontology-based representation and normalization
Externí odkaz:
https://doaj.org/article/d798d049c0d8460dbd62943e7306a0f7
Autor:
Nathalie Arnich, Eric Abadie, Zouher Amzil, Marie-Yasmine Dechraoui Bottein, Katia Comte, Estelle Chaix, Nicolas Delcourt, Vincent Hort, César Mattei, Jordi Molgó, Raphaele Le Garrec
Publikováno v:
Marine Drugs, Vol 19, Iss 9, p 520 (2021)
Brevetoxins (BTXs) are marine biotoxins responsible for neurotoxic shellfish poisoning (NSP) after ingestion of contaminated shellfish. NSP is characterized by neurological, gastrointestinal and/or cardiovascular symptoms. The main known producer of
Externí odkaz:
https://doaj.org/article/b0fe0db3af42462dae22450f320c05a9
Autor:
Valérie Guillard, Patrice Buche, Juliette Dibie, Stéphane Dervaux, Filippo Acerbi, Estelle Chaix, Nathalie Gontard, Carole Guillaume
Publikováno v:
Data in Brief, Vol 7, Iss , Pp 1556-1559 (2016)
This data article contains values of oxygen and carbon dioxide solubility and diffusivity measured in various model and real food products. These data are stored in a public repository structured by ontology. These data can be retrieved through the @
Externí odkaz:
https://doaj.org/article/da5c878ad7a24333a6f3bdada07c5337
Autor:
Estelle Chaix, Mickaël Boni, Laurent Guillier, Stéphane Bertagnoli, Alexandra Mailles, Catherine Collignon, Pauline Kooh, Olivier Ferraris, Sandra Martin-Latil, Jean-Claude Manuguerra, Nadia Haddad
Publikováno v:
Microbial Risk Analysis
Microbial Risk Analysis, 2022, 22, pp.100237. ⟨10.1016/j.mran.2022.100237⟩
Microbial Risk Analysis, 2022, 22, pp.100237. ⟨10.1016/j.mran.2022.100237⟩
This paper was prepared thanks to the collective expertise carried out by the ANSES emergency collective expert appraisal group (GECU) “Monkeypox – Food” (ANSES opinion no 2022-SA-0110), chaired by Nadia Haddad, and whose members are cited in t
Autor:
Sandra Dérozier, Robert Bossy, Louise Deléger, Mouhamadou Ba, Estelle Chaix, Olivier Harlé, Valentin Loux, Hélène Falentin, Claire Nédellec
The dramatic increase in the amount of microbe descriptions in databases, reports and papers presents a two-fold challenge for accessing the information: integration of heterogeneous data in a standard ontology-based representation and normalization
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d9d5e30a7f296215ef25c6de8b3f9cd
https://doi.org/10.1101/2022.07.21.500958
https://doi.org/10.1101/2022.07.21.500958
Autor:
Raphaële Le Garrec, Eric Abadie, Zouher Amzil, Marie-Yasmine Bottein, Katia Comte, Nicolas Delcourt, Vincent Hort, César Mattei, Jordi Molgo, Nathalie Arnich, Estelle Chaix
Publikováno v:
[Autre] (saisine n° 2020-SA-0020), 2021, pp.180
[0] Saisine n° 2020-SA-0020, Anses. 2021, pp.180
HAL
[0] Saisine n° 2020-SA-0020, Anses. 2021, pp.180
HAL
En France, de nombreuses toxines non réglementées sont suivies dans le cadre du réseau de veille d’émergence des biotoxines marines dans les coquillages (EMERGTOX) dont le comité de pilotage est présidé par la DGAL et inclut la DGS, la Direc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::53c0d6e027ace63369b97f5ec640bab4
https://hal-anses.archives-ouvertes.fr/anses-03338904
https://hal-anses.archives-ouvertes.fr/anses-03338904
Autor:
Moez Sanaa, Lionel Koch, Laurent Guillier, Sophie Le Poder, Nicole Pavio, Estelle Chaix, Fabrice Biot, Sandra Martin-Latil, Donald W. Schaffner, Christophe Batéjat, Anne Thébault
Publikováno v:
Applied and Environmental Microbiology
Applied and Environmental Microbiology, 2020, ⟨10.1128/AEM.01244-20⟩
Applied and Environmental Microbiology, American Society for Microbiology, 2020, ⟨10.1128/AEM.01244-20⟩
Applied and Environmental Microbiology, 2020, ⟨10.1128/AEM.01244-20⟩
Applied and Environmental Microbiology, American Society for Microbiology, 2020, ⟨10.1128/AEM.01244-20⟩
Pre-print on MedRxiv : https://www.medrxiv.org/content/10.1101/2020.05.26.20114025v1; International audience; Temperature and relative humidity are major factors determining virus inactivation in the environment. This article reviews inactivation dat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71d10f843abecae7e0b1d156967e0993
https://hal-pasteur.archives-ouvertes.fr/pasteur-02908234
https://hal-pasteur.archives-ouvertes.fr/pasteur-02908234
Autor:
Christophe Batéjat, Laurent Guillier, Lionel Koch, Nicole Pavio, Anne Thébault, Sophie Le Poder, Estelle Chaix, Moez Sanaa, Fabrice Biot, Sandra Martin-Latil, Donald W. Schaffner
Temperature and relative humidity are major factors determining virus inactivation in the environment. This article reviews inactivation data of coronaviruses on surfaces and in liquids from published studies and develops secondary models to predict
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::179981e9d14e28d8a23e28296affde72
https://doi.org/10.1101/2020.05.26.20114025
https://doi.org/10.1101/2020.05.26.20114025