Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Esteban Sinde"'
Autor:
Cristina Regueiro, Laura Codesido, Laura García-Nimo, Sara Zarraquiños, David Remedios, Arturo Rodríguez-Blanco, Esteban Sinde, Catalina Fernández-de-Ana, Joaquín Cubiella
Publikováno v:
JMIR Research Protocols, Vol 11, Iss 5, p e34292 (2022)
BackgroundMost colorectal cancer patients diagnosed are candidates for surgical resection with curative intent, although colorectal surgery is associated with some complications that could be life-threatening. Antibiotic prophylaxis is commonly used
Externí odkaz:
https://doaj.org/article/7dbb669703624f68a5a7ef6aa76be75a
Autor:
Serena Santolamazza-Carbone, Laura Iglesias-Bernabé, Esteban Sinde-Stompel, Pedro Pablo Gallego
Biotic factors (host plant age and soil microbiota) influencing Boletus edulis mycelium frequency and concentration have been investigated. The study was carried out in September, October and November 2018 and 2020, using six orchards of chestnut hyb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4e0df5e29b0d1b46acc337cf1ea44d1
https://linkinghub.elsevier.com/retrieve/pii/S0929139322004061
https://linkinghub.elsevier.com/retrieve/pii/S0929139322004061
Autor:
Paula Rodríguez-Seoane, María Dolores Torres Perez, Esteban Sinde-Stompel, Herminia Domínguez, Catalina Fernández de Ana
Publikováno v:
International Journal of Food Science & Technology. 57:1420-1428
This study deals with the antioxidant and functional potential of subcritical water extracts from edible mushrooms, in comparison to commercial products. Pleurotus citrinopileatus extracts showed the highest phenolic content and antioxidant propertie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa3eac9dbae9fa6a91c8f4a9db5ebe57
https://doi.org/10.1111/ijfs.15383
https://doi.org/10.1111/ijfs.15383
Autor:
María Jesús González-Muñoz, María Dolores Torres, Esteban Sinde-Stompel, Paula Rodríguez-Seoane, Herminia Domínguez
Publikováno v:
Food and Bioproducts Processing. 128:12-20
Elaboration of bio-hydrogels was proposed using autohydrolysis extracts of Hericium erinaceus and Paulownia elongata x fortunei (leaves, bark and petioles). Paulownia extracts have been used as a solvent of H. erinaceus gels to provide an enrichment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a972993b1fe05611c5c815f856f37615
https://doi.org/10.1016/j.fbp.2021.04.007
https://doi.org/10.1016/j.fbp.2021.04.007
Autor:
Cristina Regueiro, Laura Codesido, Laura García-Nimo, Sara Zarraquiños, David Remedios, Arturo Rodríguez-Blanco, Esteban Sinde, Catalina Fernández-de-Ana, Joaquín Cubiella
Publikováno v:
JMIR research protocols. 11(5)
Background Most colorectal cancer patients diagnosed are candidates for surgical resection with curative intent, although colorectal surgery is associated with some complications that could be life-threatening. Antibiotic prophylaxis is commonly used
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ad3f0d4847e66bb773336ef792153af
https://pubmed.ncbi.nlm.nih.gov/35576566
https://pubmed.ncbi.nlm.nih.gov/35576566
Autor:
Cristina Regueiro, Laura Codesido, Laura García-Nimo, Sara Zarraquiños, David Remedios, Arturo Rodríguez-Blanco, Esteban Sinde, Catalina Fernández-de-Ana, Joaquín Cubiella
BACKGROUND Most colorectal cancer patients diagnosed are candidates for surgical resection with curative intent, although colorectal surgery is associated with some complications that could be life-threatening. Antibiotic prophylaxis is commonly used
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ceaa2c2d50346d8e95fb5964729a8b9c
https://doi.org/10.2196/preprints.34292
https://doi.org/10.2196/preprints.34292
Publikováno v:
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
Mycorrhiza
Universidade de Vigo (UVigo)
Mycorrhiza
Ectomycorrhizal (ECM) fungal community of the European chestnut has been poorly investigated, and mostly by sporocarp sampling. We proposed the study of the ECM fungal community of 2-year-old chestnut hybridsCastanea×coudercii(Castanea sativa×Casta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f4fb8359ee669eddda079debd75a3b5
https://hdl.handle.net/11093/2327
https://hdl.handle.net/11093/2327
Autor:
Rodríguez‐Seoane, Paula, Torres Perez, María Dolores, Fernández de Ana, Catalina, Sinde‐Stompel, Esteban, Domínguez, Herminia
Publikováno v:
International Journal of Food Science & Technology; Mar2022, Vol. 57 Issue 3, p1420-1428, 9p
Publikováno v:
Argos (1699-7875); Jun2023, Issue 249, p26-32, 3p
Publikováno v:
Revista Alimentaria; Jun2021, Issue 524, p64-64, 1p