Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Essé Agossou"'
Autor:
Rachidatou Karimou, Hafiz A. Salami, Essé Agossou, Bawa Boya, Funkè F. Assouma, Boni Orou Marius Bio Bouko, Eugène S. Attakpa, Lamine Baba-Moussa, Haziz Sina
Publikováno v:
Scientific African, Vol 24, Iss , Pp e02241- (2024)
Lemongrass (Cymbopogon citratus) and bay leaf (Laurus nobilis) are condiments in food processing. This study aimed to assess the antimicrobial and anti-biofilm activities of lemongrass and bay leaf extract on the microorganisms isolated from cereal-b
Externí odkaz:
https://doaj.org/article/837f6356c3c7493986158d6f069b04e8
Autor:
Mélanie Ahokpe, Justin Behanzin, Lamine Baba-Moussa, Loica Zohoun, Ganiou Abdou Yessoufou, Marcellin Cokou Takin, Alphonse Sezan, Essé Agossou
Publikováno v:
American Journal of Plant Sciences. :240-248
The effect of the ethanolic extract Khaya senegalensis on some biochemical parameters was tested in rabbits with normal glucose and glucose overload. Phytochemical screening after three batches of 6 rabbits race (TBD) were treated with the extract in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::406d16a197e0f76d2cebd02f3194ea28
https://doi.org/10.4236/ajps.2015.61027
https://doi.org/10.4236/ajps.2015.61027