Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Eska Nugrahaeningtyas"'
Autor:
Eska Nugrahaeningtyas, So-Hee Jeong, Eliza Novianty, Mohammad Ataallahi, Geun Woo Park, Kyu-Hyun Park
Publikováno v:
Journal of Animal Science and Technology, Vol 65, Iss 2, Pp 459-472 (2023)
Korea is currently developing country-specific emission factors to support the 2050 zero-carbon campaign. Dairy cattle represent one of the largest livestock industries in Korea, and the industry is estimated to continue increasing because of an incr
Externí odkaz:
https://doaj.org/article/1cc6f16a863540598587d3a3a091d88d
Publikováno v:
Journal of Animal Science and Technology, Vol 64, Iss 4, Pp 603-620 (2022)
Human activities have caused an increase in greenhouse gas emissions, resulting in climate change that affects many factors of human life including its effect on water and food quality in certain areas with implications for human health. CH4 and N
Externí odkaz:
https://doaj.org/article/1e645e5693254edf984d8db4fb85c53d
Autor:
Mohammad Ataallahi, Si Nae Cheon, Geun-Woo Park, Eska Nugrahaeningtyas, Jung Hwan Jeon, Kyu-Hyun Park
Publikováno v:
Animals, Vol 13, Iss 15, p 2407 (2023)
Chronic stress in the dairy cattle industry has negative impacts on animal health, productivity, and welfare. It has been confirmed that cortisol transfers to milk and resists the high temperature during milk processing. This study evaluated the rela
Externí odkaz:
https://doaj.org/article/31d0c940cfb945fdb106dcff3ff80f14
Publikováno v:
Sustainability
Volume 10
Issue 6
Sustainability, Vol 10, Iss 6, p 1912 (2018)
Volume 10
Issue 6
Sustainability, Vol 10, Iss 6, p 1912 (2018)
The aims of this study were to calculate greenhouse gas (GHG) emissions and to identify the trends of GHG emission intensity, based on meat production from the livestock sector in Indonesia, which had not been done before. The total emissions from th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a948c898b91fc9ccd1d86aa932beb099
Anthropogenic greenhouse gas (GHG) has driven large increases in the atmospheric concentration of carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) resulted to climate change. Agriculture sector was considered as the largest contributor to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2308eaa77c14427f132bc16b4d33557d
