Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Ernest G. Jaworski"'
Autor:
Ernest G. Jaworski, Edward M. Donaldson, Robert H. Devlin, Gwen G. Krivi, John C. Byatt, Timothy Y. Yesaki, W.Craig Clarke, Ewen McLean
Publikováno v:
General and comparative endocrinology. 95(1)
Juvenile coho salmon were treated with bovine placental lactogen (bPL) and bovine growth hormone (bGH) to examine the growth promoting activities of these proteins in a lower vertebrate. Fish were intraperitoneally injected either with 0.5 or 5.0 mic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f08b658c8083be417b5e3aa7bf1acd96
https://pubmed.ncbi.nlm.nih.gov/7926653
https://pubmed.ncbi.nlm.nih.gov/7926653
Publikováno v:
Biochemistry. 22:1068-1072
Two glutathione S-transferase (GST) activities have been identified and purified from etiolated corn tissue. The first, designated GST I enzyme, is constitutively present in corn tissue, and the second, designated GST II enzyme, is present only in ti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cb33f06f36df0d7103821db79a8769c
https://doi.org/10.1021/bi00274a011
https://doi.org/10.1021/bi00274a011
Autor:
Patrick D. Kelly, Ernest G. Jaworski
Publikováno v:
Trends in Biotechnology. 3:22-27
Before the mid-1970s, scientists involved in biological research usually exchanged cells and vectors freely. Such exchanges served as a method of obtaining critical review and confirmation by peers. In addition, such exchanges often were quid pro quo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f662d23d2870f64add7559af9d1d07db
https://doi.org/10.1016/0167-7799(85)90073-3
https://doi.org/10.1016/0167-7799(85)90073-3
Autor:
Ernest G. Jaworski, Elizabeth I. Harding, Judith Arlene Diaz-Collier, David C. Tiemeier, Roger C. Wiegand, Court Saunders, Dilip M. Shah, Thomas J. Mozer
Publikováno v:
Plant Molecular Biology. 7:235-243
Glutathione-S-transferases (GST's) in maize represent a family of enzymes which conjugate glutathione to several major classes of pre-emergent, selective herbicides. Chemicals termed safeners have been demonstrated to increase the tolerance of maize
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8013c8e2be3177ef17210dadecf1021b
https://doi.org/10.1007/bf00752897
https://doi.org/10.1007/bf00752897
Autor:
Ernest G. Jaworski
Publikováno v:
Plant Molecular Biology Reporter. 4:18-26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b8da1dd6a7f8e0393c673b06746aa9f
https://doi.org/10.1007/bf02672484
https://doi.org/10.1007/bf02672484
Publikováno v:
Planta. 127:133-147
The patterns of nitrate uptake, nitrate reductase activity in the leaves, and nitrogen fixation by the nodules were investigated in field-grown soybeans (Glycine max (L.) Merr.) over the growing season. The level of nitrate-reductase activity general
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f0d3a3cb1880675e65ca1e354f5864f4
https://doi.org/10.1007/bf00388374
https://doi.org/10.1007/bf00388374
Autor:
Ernest G. Jaworski, Stephen G. Rogers, David A. Fischhoff, Nilgun E. Tumer, Dilip M. Shah, Robert B. Horsch, Robert T. Fraley
Publikováno v:
Biotechnology and Genetic Engineering Reviews. 5:81-106
(1987). The Introduction and Expression of Foreign Genes in Plants. Biotechnology and Genetic Engineering Reviews: Vol. 5, No. 1, pp. 81-106.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a00059d5d6fea41831147c2800c71d3
https://doi.org/10.1080/02648725.1987.10647835
https://doi.org/10.1080/02648725.1987.10647835
Publikováno v:
Life Sciences. 10:851-856
The bis (γ -methylthiobutyryl) ester of diethylstilbestrol possessed higher estrogenic activity than diethylstilbestrol based on mouse uterine bioassays. A similar comparison of these hormones in young female broiler chicks resulted in approximately
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71755b94f44fbfb21dd9637ac67046e7
https://doi.org/10.1016/0024-3205(71)90156-1
https://doi.org/10.1016/0024-3205(71)90156-1
Autor:
Ernest G. Jaworski
Publikováno v:
Journal of Agricultural and Food Chemistry. 17:165-170
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3afc9fc6dbc70a2dc0ea28d2d2fe923d
https://doi.org/10.1021/jf60162a027
https://doi.org/10.1021/jf60162a027
Autor:
Ernest G. Jaworski
Publikováno v:
Journal of Agricultural and Food Chemistry. 20:1195-1198
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7529f0e21fa6b37636d5f354077a04a0
https://doi.org/10.1021/jf60184a057
https://doi.org/10.1021/jf60184a057