Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ermias Dureto Badebo"'
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology, Vol 12, Iss 2, Pp 82-87 (2022)
The effect of harvesting stages (mature green, half-ripe and full ripe) and storage conditions (zero energy cool chamber, wooden box and underground storage) on post-harvest quality and sensory acceptability of mango fruit was evaluated. Three harves
Externí odkaz:
https://doaj.org/article/dfaa16bfacf0402888b650e4367e0db3
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology. 12:82-87
The effect of harvesting stages (mature green, half-ripe and full ripe) and storage conditions (zero energy cool chamber, wooden box and underground storage) on post-harvest quality and sensory acceptability of mango fruit was evaluated. Three harves
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8759969b9b61c84710841d2ec20efef
https://doi.org/10.3329/ijarit.v12i2.64090
https://doi.org/10.3329/ijarit.v12i2.64090
Publikováno v:
Research Journal of Food Science and Nutrition. 6:8-13
The study was conducted to evaluate the nutritional and sensory attributes of maize based complementary food fortified with pigeon pea and Moringa stenoptela leaves. Methods of laboratory analysis and required reagents to determine each proximate com
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a04af8aeade73826dc84c617e11b97e5
https://doi.org/10.31248/rjfsn2021.112
https://doi.org/10.31248/rjfsn2021.112