Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Erika Valencia‐Mejía"'
Autor:
Ladyslene C. Paula, Ailton C. Lemes, Erika Valencia-Mejía, Bruna R. Moreira, Thiago S. Oliveira, Ivan T.N. Campos, Hiasmin F.S. Neri, Claudio Brondani, Paulo C. Ghedini, Karla A. Batista, Katia F. Fernandes
Publikováno v:
Food Chemistry: X, Vol 13, Iss , Pp 100259- (2022)
Aiming to understand the impact of hardening on the biological potential of bean protein and peptides, we evaluated the antioxidant and vasorelaxant properties of common beans after and before hardening. It was also evaluated the effect of extrusion
Externí odkaz:
https://doaj.org/article/9dc2ae68801b4117b567bc9ce102599e
Autor:
Erika Valencia-Mejía, Yeli Y. León-Wilchez, Juan L. Monribot-Villanueva, Mónica Ramírez-Vázquez, Israel Bonilla-Landa, José A. Guerrero-Analco
Publikováno v:
Molecules, Vol 27, Iss 6, p 1860 (2022)
Antifungal assay-guided fractionation of the methanolic crude extract of Cestrum nocturnum (Solanaceae), popular known as ‘lady of the night’, led the isolation and identification of the steroidal saponin named pennogenin tetraglycoside, which wa
Externí odkaz:
https://doaj.org/article/1030334764bb43c4a938f1a1ce82a6e4
Autor:
José A. Guerrero‐Analco, Diana L. Murrieta‐León, Stefany Licona‐Velazquez, Juan L. Monribot‐Villanueva, Luis A. Ibarra‐Juárez, Guadalupe Hernández‐Cervantes, Mónica Ramírez‐Vázquez, Oscar Carmona‐Hernández, José A. Lozada‐García, Efraín Pucheta‐Fiscal, Yeli Y. León‐Wilchez, José A. Martínez‐Viveros, Erika Valencia‐Mejía
Publikováno v:
Chemistry & Biodiversity.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c31e5c7ae1a365fe7e7fecc11f6414e
https://doi.org/10.1002/cbdv.202300274
https://doi.org/10.1002/cbdv.202300274