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pro vyhledávání: '"Erika Sakagawa"'
Autor:
Ryosuke Toyoda, Anna Takahashi, Hiro Takahashi, Taichiro Motomura, Masataka Murase, Erika Sakagawa, Shin Kanamasa, Shuichi Fukuyoshi
Publikováno v:
Microbiology Resource Announcements
Glycoside hydrolases capable of degrading lignocellulose are important for effectively utilizing cellulosic biomass as a next-generation chemical resource. Trichoderma asperellum IC-1 produces various glycoside hydrolases. Here, we report a draft gen
Autor:
Anna Takahashi, Chiyoko Machida, Shido Miyaki, Shinnosuke Onai, Ikuya Sakakibara, Shin Kanamasa, Erika Sakagawa, Shuichi Fukuyoshi, Hiro Takahashi, Kenji Satou, Akinori Ohta
Publikováno v:
Microbiology Resource Announcements
Saccharomyces cerevisiae strain Hm-1 is a yeast isolated from the flower of cotton rosemallow. This yeast is used for the production of Seishu, a traditional Japanese refined sake.
Saccharomyces cerevisiae strain Hm-1 is a yeast isolated from th
Saccharomyces cerevisiae strain Hm-1 is a yeast isolated from th