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pro vyhledávání: '"Erika N.F. Cavalcanti"'
Autor:
Mateus R. Pereira, Juliana L.M. Mello, Rodrigo F. Oliveira, Erick A. Villegas-Cayllahua, Erika N.F. Cavalcanti, Heloisa A. Fidelis, Fábio B. Ferrari, Aline Giampietro-Ganeco, Pedro A. Souza, Hirasilva Borba
Publikováno v:
Poultry Science, Vol 101, Iss 2, Pp 101607- (2022)
ABSTRACT: The aim of this study was to evaluate possible changes in the quality of chicken breast meat containing white stripes during freezing for 12 mo. Samples of Pectoralis major muscle from male Cobb 500 broilers containing white stripes in mode
Externí odkaz:
https://doaj.org/article/f262c5cf5cce49adabb59b2666273a72
