Výsledky vyhledávání - "Erik Vanderbeke"

Akademický článek

Effect of Phytase Derived from the E. coli AppA Gene on Weaned Piglet Performance, Apparent Total Tract Digestibility and Bone Mineralization

Autor: Zuzanna Wiśniewska, Lode Nollet, Anouk Lanckriet, Erik Vanderbeke, Spas Petkov, Nikolay Outchkourov, Małgorzata Kasprowicz-Potocka, Anita Zaworska-Zakrzewska, Sebastian A. Kaczmarek

Publikováno v: Animals, Vol 10, Iss 1, p 121 (2020)

The objective of this study was to assess the effect of novel appAT1 and appAT2 phytase inclusion at 250 phytase units (FTU)/kg on weaned piglet performance, the apparent total tract digestibility of P and Ca, and bone mineralization. Piglets (48 mal

Externí odkaz: https://doaj.org/article/2f5fbb24ab514627a218148d3d0afcaf

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PSVIII-11 The Impact of Dietary Crude Protein and Non-Starch Polysaccharidase Inclusion on Nursery Pig Performance

Autor: Mitchell J Nisley, Nicholas K Gabler, Chris Sparks, Erik Vanderbeke, Kirsten De Keyser

Publikováno v: Journal of Animal Science. 100:180-180

Our objective was to evaluate the effect of crude protein (CP) levels and non-starch polysaccharide (NSP) enzyme on nursery pig performance. 792 mixed sex pigs (6.2 ± 0.12 kg BW) were randomly allotted across 6 dietary treatments (12 pens/treatment)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8f7a13703b08b07e14fcdbc730b08120
https://doi.org/10.1093/jas/skac064.305

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Effect of Phytase Derived from the E. coli AppA Gene on Weaned Piglet Performance, Apparent Total Tract Digestibility and Bone Mineralization

Autor: Lode Nollet, Sebastian Kaczmarek, Nikolay S. Outchkourov, M. Kasprowicz-Potocka, Erik Vanderbeke, Spas Petkov, Anita Zaworska-Zakrzewska, Anouk Lanckriet, Zuzanna Wiśniewska

Publikováno v: Animals
Volume 10
Issue 1
Animals, Vol 10, Iss 1, p 121 (2020)
Animals : an Open Access Journal from MDPI

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41209cfc2a880f14c7da643c4c85ab26

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Medium‐chain glycerides affect gut morphology, immune‐ and goblet cells in post‐weaning piglets: In vitro fatty acid screening with Escherichia coli and in vivo consolidation with LPS challenge

Autor: Erik Vanderbeke, Tassanan Hongsapak, Noël Dierick, Goedele Buyens, Uthai Kanto, Kirsten De Keyser, Leni Kuterna

Publikováno v: Journal of Animal Physiology and Animal Nutrition. 103:221-230

The influence of medium-chain glycerides on performance and gastrointestinal well-being in weaning piglets was assessed. First, caproic (C6), caprylic (C8) and capric (C10) acid activity against Escherichia coli was screened in vitro. Pig flora of th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::780b1595df49b94b1caf315237481dd9
https://doi.org/10.1111/jpn.12998

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Effect of different phytases derived from E. coli AppA gene on the performance, bone mineralisation and nutrient digestibility of broiler chicken

Autor: A. Lanckriet, Erik Vanderbeke, Spas Petkov, K. Kozlowski, Lode Nollet, P. Mielnik, Nikolay S. Outchkourov

Publikováno v: Journal of Applied Animal Nutrition. 7

This study evaluated the effects of three different thermostable phytase variants, based on the AppA gene fromE. coli(AppAT1, AppAT2 and AppAT3) on growth performance, nutrient digestibility and bone mineralisation in broiler chickens at inclusion le

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4ae82235af315a66da69735843daed4d
https://doi.org/10.1017/jan.2019.6

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Yeast-secreted, dried and food-admixed monomeric IgA prevents gastrointestinal infection in a piglet model

Autor: Erik Vanderbeke, Nico Callewaert, Ann Depicker, Vikram Virdi, Stefan Ryckaert, Jorge Palaci, Eric Cox, Bram Laukens

Publikováno v: NATURE BIOTECHNOLOGY
Nature biotechnology

Oral antibodies that interfere with gastrointestinal targets and can be manufactured at scale are needed. Here we show that a single-gene-encoded monomeric immunoglobulin A (IgA)-like antibody, composed of camelid variable single domain antibodies (V

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c91a25b0fa889cb9a6110d6d3d4016e
https://biblio.ugent.be/publication/8611521/file/8611522

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High dosing NSP enzymes for total protein and digestible amino acid reformulation in a wheat/corn/soybean meal diet in broilers

Autor: Erik Vanderbeke, Andrzej Rutkowski, K. De Keyser, Sebastian Kaczmarek, Leni Kuterna

Publikováno v: Journal of Applied Poultry Research. 25:239-246

SUMMARY This research sheds a new light on the potency of non-starch polysaccharide (NSP) enzymes xylanase, glucanase, and pectinase to save on total protein and digestible amino acids in broiler feed. It was demonstrated previously that advised dosa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cf7e3120ab56bc82b809867bde1327ce
https://doi.org/10.3382/japr/pfw006

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The combined use of triacylglycerols containing medium-chain fatty acids (MCFAs) and exogenous lipolytic enzymes as an alternative for nutritional antibiotics in piglet nutrition

Autor: Erik Vanderbeke, Koen Molly, Jaak Decuypere, Noël Dierick, E Van Beek

Publikováno v: Livestock Production Science. 75:129-142

In a first set of experiments, it was examined if, with four selected medium-chain fatty acids (MCFAs) (C6:0–C12:0) containing fat sources (coconut, MCTAG1, MCTAG2, butter) and six lipases, under gastric simulated conditions (pH 3 to 6, 3 h incubat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::23a64287dccaf9e107e81745f036483e
https://doi.org/10.1016/s0301-6226(01)00303-7

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