Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Erik Edwin Allcca Alca"'
Autor:
Salomé Mamani Parí, Marjhory Lizeth Molina Juárez, Franz Zirena Vilca, Olivia Magaly Luque Vilca, Erik Edwin Allcca Alca, Elías Escobedo-Pacheco, Nils Leander Huamán-Castilla
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-12 (2024)
Abstract Prickly pear (Opuntia ficus-indica L. Miller) is a natural source of antioxidant compounds that have gained significant attention due to their potential health benefits. This study aims to investigate the effectiveness of pressurized liquid
Externí odkaz:
https://doaj.org/article/e54ff0a625d64d0899aca5f611d1e7f9
Autor:
Nils Leander Huamán-Castilla, Erik Edwin Allcca-Alca, Frank Hervas Nina, Nilton Cesar León-Calvo, Franz Zirena Vilca, Yesica Luz Vilcanqui Chura
Publikováno v:
Molecules, Vol 29, Iss 21, p 5018 (2024)
Red seaweeds from the coastal shores of Ilo (Peru) are a natural source of high-value compounds beneficial to health due to their high antioxidant capacity. Thus, this work evaluated the effect of water–ethanol mixtures (0, 15, and 30%; v/v) at hig
Externí odkaz:
https://doaj.org/article/44aad049d72f4964b3ae245ac171402f
Autor:
Nils Leander Huamán-Castilla, Karla Syndel Díaz Huamaní, Yolanda Cristina Palomino Villegas, Erik Edwin Allcca-Alca, Nilton Cesar León-Calvo, Elvis Jack Colque Ayma, Franz Zirena Vilca, María Salomé Mariotti-Celis
Publikováno v:
Foods, Vol 13, Iss 2, p 265 (2024)
Olive leaves are residues from pruning and harvesting and are considered an environmental management problems. Interestingly, these residues contain high polyphenol concentrations, which can be used to treat chronic diseases. However, these compounds
Externí odkaz:
https://doaj.org/article/c329d49b101d497bb2e70b6a66be5946
Autor:
Nils Leander Huamán-Castilla, Erik Edwin Allcca-Alca, Giovanna Judith Allcca-Alca, Marcos Luis Quispe-Pérez
Publikováno v:
Scientia Agropecuaria, Vol 12, Iss 3 (2021)
Azotobacter es un tipo de bacteria no patógena, Gram negativa con capacidad para sintetizar simultáneamente en condiciones aerobias dos polímeros biodegradables extra e intracelulares tales como alginatos y polihidroxialcanoatos respectivamente, c
Externí odkaz:
https://doaj.org/article/99b016119dd2448f95f902c3a044defa
Autor:
Maximiliano Martínez-Cifuentes, Nilton C. León-Calvo, Nils Leander Huamán-Castilla, José Ricardo Pérez-Correa, María Salomé Mariotti-Celis, Erik Edwin Allcca-Alca, Olivia M. Luque-Vilca
Publikováno v:
Agronomy
Volume 11
Issue 5
Agronomy, Vol 11, Iss 866, p 866 (2021)
Volume 11
Issue 5
Agronomy, Vol 11, Iss 866, p 866 (2021)
The pisco industry in Peru generates large amounts of grape pomace, which is a natural source of bioactive compounds with potential nutraceutical applications. Hot pressurized liquid extraction (HPLE) with water-ethanol solvent mixtures (20–60%) at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c846b2563c7c126e0e8617383c47796d
https://doi.org/10.3390/agronomy11050866
https://doi.org/10.3390/agronomy11050866
Autor:
Huamán-Castilla, Nils Leander1,2 (AUTHOR) nhuamanc@unam.edu.pe, Allcca-Alca, Erik Edwin1,2 (AUTHOR) frankhervas17@gmail.com, Hervas Nina, Frank1,2 (AUTHOR) nleonc@unam.edu.pe, León-Calvo, Nilton Cesar1,2 (AUTHOR) yvilcanquic@unam.edu.pe, Zirena Vilca, Franz3 (AUTHOR) fzirenav@unam.edu.pe, Vilcanqui Chura, Yesica Luz1,2 (AUTHOR)
Publikováno v:
Molecules. Nov2024, Vol. 29 Issue 21, p5018. 13p.
Autor:
Huamán-Castilla, Nils Leander, Díaz Huamaní, Karla Syndel, Palomino Villegas, Yolanda Cristina, Allcca-Alca, Erik Edwin, León-Calvo, Nilton Cesar, Colque Ayma, Elvis Jack, Zirena Vilca, Franz, Mariotti-Celis, María Salomé
Publikováno v:
Foods; Jan2024, Vol. 13 Issue 2, p265, 13p
Publikováno v:
Drug Week; 2024, p2765-2765, 1p