Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Eny Idayati"'
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 11, Iss 3, Pp 405-416 (2022)
This study aims to determine the effect of soaking time in distilled and non-distilled liquid smoke of kusambi wood (Schleicera oleosa) on the quality of smoked skipjack fillets. This study used an experimental method designed with a completely rando
Externí odkaz:
https://doaj.org/article/4325cb40269348aea0f64267ef7e57bc
Publikováno v:
Madani, Vol 3, Iss 1, Pp 46-52 (2022)
The Community Partnership Program (PKM) activity in the Tesbatan Village Women's Group aims to exploit local potential, namely moringa leaves, corn, chili, tomatoes, papaya and coconut. The local potentials are processed into nutritional products wit
Externí odkaz:
https://doaj.org/article/4302ced58e144895b35c0b2cc05a7277
Publikováno v:
Madani, Vol 3, Iss 2, Pp 01-07 (2022)
The problem faced by partners as home industry players are how to increase their production capacities and expand marketing targets so that their businesses are able to survive and develop and absorb more workers from the surrounding communities. The
Externí odkaz:
https://doaj.org/article/4d5725eb3aab4fff89c2d2ddc091d9e5
Publikováno v:
Agritech, Vol 38, Iss 3, Pp 251-258 (2019)
Lontar palm (Borassus flabeliffer L.) fruit is one of the specific tropical fruits from East Nusa Tenggara province (NTT)-Indonesia that is rich in functional compounds such as beta-carotene as an antioxidant and food fiber. However, the utilization
Externí odkaz:
https://doaj.org/article/320c0911d65d4de6b9c244daf72abc68
Autor:
Eny Idayati, M. Basri
Publikováno v:
E-Dimas, Vol 9, Iss 1, Pp 108-119 (2018)
Angka kematian bayi dan ibu melahirkan di Provinsi Nusa Tenggara Timur (NTT) masuk dalam kategori tinggi. Beberapa kasus banyak dijumpai di daerah-daerah pedesaan yang minim fasilitas sarana dan prasarana kesehatan serta pengetahuan tentang gizi. Ber
Externí odkaz:
https://doaj.org/article/aecbd5e9060d400fb2f6ccddc295801c
Publikováno v:
Agritech, Vol 34, Iss 03, Pp 277-284 (2014)
This study was aimed to characterize the physical and chemical properties of borassus palm fruit mesocarp, to determine the best type of solvent to extract bioactive compounds by maceration method, and to evaluate the antioxidant properties of bioact
Externí odkaz:
https://doaj.org/article/c10d29ff689a4aadb9bc4fa77ade9cca
Autor:
Eny Idayati, Ms. Kartiwan
Publikováno v:
Ecology, Environment and Conservation. :S19-S25
The snack bar is an alternative to local food development with a combination of nuts and fruits with a dense texture unified by a binding agent. Moringa seeds are known to have high nutritional content and antioxidant activity. This study aimed to an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a85769ee90fe2f9904be81a82c2790c
https://doi.org/10.53550/eec.2022.v28i05s.004
https://doi.org/10.53550/eec.2022.v28i05s.004
Publikováno v:
Madani : Indonesian Journal of Civil Society. 3:46-52
The Community Partnership Program (PKM) activity in the Tesbatan Village Women's Group aims to exploit local potential, namely moringa leaves, corn, chili, tomatoes, papaya and coconut. The local potentials are processed into nutritional products wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e2d9f12c667930b845151644c2e99de
https://doi.org/10.35970/madani.v3i1.170
https://doi.org/10.35970/madani.v3i1.170
Autor:
Eny Idayati, Kartiwan Kartiwan
Publikováno v:
Jurnal Teknologi Agro-Industri. 9
The potential of Moringa seeds (Moringa oleifera Lam.) as an antioxidant compound is very important to be applied to food products so that their functional properties directly benefit the health of the body. The purpose of this study was to produce S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bcb449109c236b4ad2ef2485d0832e19
https://doi.org/10.34128/jtai.v9i1.149
https://doi.org/10.34128/jtai.v9i1.149
Publikováno v:
agriTECH; Vol 38, No 3 (2018); 251-258
Agritech, Vol 38, Iss 3, Pp 251-258 (2019)
Agritech, Vol 38, Iss 3, Pp 251-258 (2019)
Lontar palm (Borassus flabeliffer L.) fruit is one of the specific tropical fruits from East Nusa Tenggara province (NTT)-Indonesia that is rich in functional compounds such as beta-carotene as an antioxidant and food fiber. However, the utilization
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72e94e4e0719d1ae7d9136e15e9cead4
https://journal.ugm.ac.id/agritech/article/view/22951
https://journal.ugm.ac.id/agritech/article/view/22951