Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Enrique Javier Jiménez‐Regalado"'
Publikováno v:
Journal of Natural Fibers, Vol 19, Iss 13, Pp 6902-6908 (2022)
Externí odkaz:
https://doaj.org/article/55c3e17aa8e848eb84759d7adfb50fd5
Autor:
Claudio Alonso Díaz-Cruz, Carolina Caicedo, Enrique Javier Jiménez-Regalado, Ramón Díaz de León, Ricardo López-González, Rocio Yaneli Aguirre-Loredo
Publikováno v:
Polymers, Vol 14, Iss 11, p 2166 (2022)
Packaging materials play an essential role in the preservation and marketing of food and other products. To improve their conservation capacity, antimicrobial agents that inhibit bacterial growth are used. Biopolymers such as starch and chitosan are
Externí odkaz:
https://doaj.org/article/0287c93c6f6043b6b86598ed396ec6c6
Autor:
Carolina Caicedo, Claudio Alonso Díaz-Cruz, Enrique Javier Jiménez-Regalado, Rocio Yaneli Aguirre-Loredo
Publikováno v:
Materials, Vol 15, Iss 4, p 1274 (2022)
Packaging materials based on biodegradable polymers are a viable alternative to replace conventional plastic packaging from fossil origin. The type of plasticizer used in these materials affects their functionality and performance. The effect of diff
Externí odkaz:
https://doaj.org/article/d20be9f7e80f4134af84faabd4c5f72f
Autor:
Enrique Javier Jiménez-Regalado, Carolina Caicedo, Abril Fonseca-García, Claudia Cecilia Rivera-Vallejo, Rocio Yaneli Aguirre-Loredo
Publikováno v:
Polymers, Vol 13, Iss 24, p 4431 (2021)
Starch is a biopolymer with enormous potential for generating new biodegradable packages due to its easy availability and low cost. However, due to its weak functional properties, limitation of its interaction with some hydroxyl groups and evaluation
Externí odkaz:
https://doaj.org/article/46d9faebe2384376916ea592ff4e954d
Autor:
Abril Fonseca-García, Carolina Caicedo, Enrique Javier Jiménez-Regalado, Graciela Morales, Rocio Yaneli Aguirre-Loredo
Publikováno v:
Polymers, Vol 13, Iss 14, p 2341 (2021)
Biodegradable packaging prepared from starch is an alternative to fossil-based plastic packaging. However, the properties of starch packaging do not comply with the necessary physicochemical properties to preserve food. Hence, in a previous study, we
Externí odkaz:
https://doaj.org/article/d6c297bfcc7c4873899ec5bf48ca7852
Autor:
Rubén Sierra-Ávila, Marissa Pérez-Alvarez, Janett Valdez-Garza, Carlos Alberto Avila-Orta, Enrique Javier Jiménez-Regalado, José M. Mata-Padilla, Enrique Soto-Castruita, Gregorio Cadenas-Pliego
Publikováno v:
Advances in Materials Science and Engineering, Vol 2018 (2018)
A nylon 6 nanocomposite with copper nanoparticles processed by ultrasound-assisted extrusion was prepared at concentrations between 0.01 and 0.50 wt.%, and its thermal and mechanical properties were determined. The presence of the crystalline phase
Externí odkaz:
https://doaj.org/article/44fdf55c10904ee3a5ddbf6b8d9cbb63
Autor:
Carolina Caicedo, Alma Berenice Jasso‐Salcedo, Lluvia de Abril Alexandra Soriano‐Melgar, Claudio Alonso Díaz‐Cruz, Enrique Javier Jiménez‐Regalado, Rocio Yaneli Aguirre‐Loredo
Publikováno v:
Handbook of Bioplastics and Biocomposites Engineering Applications. :383-424
Autor:
Enrique Javier Jiménez‐Regalado, Ramón Enrique Díaz de León Gómez, Gregorio Cadenas‐Pliego, Claude St Thomas
Publikováno v:
Journal of Applied Polymer Science.
Publikováno v:
Polymer Engineering & Science. 62:2932-2946
Publikováno v:
Journal of Natural Fibers. 19:6902-6908
Agave is one of the most important natural resources in Mexico in economic, social, and agro-ecological terms, it is a crop used mainly for the production of alcoholic beverages. The maguey, metl i...