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pro vyhledávání: '"Enrico Dogliani"'
Autor:
Susana Río Segade, Kalliopi Rantsiou, Vasileios Englezos, Enrico Dogliani, Vincenzo Gerbi, Luca Giorgio Carlo Rolle, Simone Giacosa, Luca Simone Cocolin, Fabrizio Torchio, Francesco Cravero, Guglielmo Gai
Publikováno v:
Journal of Cleaner Production. 233:582-589
In winemaking industry, good cleaning and sanitization practices are essential in bottle filling process to preserve quality and avoid subsequent alterations after bottling, when microbes find environment favourable for their development. Devices con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::453b45634718c071ef9ad7d22897db49
https://doi.org/10.1016/j.jclepro.2019.06.097
https://doi.org/10.1016/j.jclepro.2019.06.097
