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Akademický článek
Biodiversity of indigenous Saccharomyces populations from old wineries of south-eastern Sicily (Italy): preservation and economic potential.
Autor: Sabina Di Maio, Giuseppe Polizzotto, Enrico Di Gangi, Giusy Foresta, Giuseppe Genna, Antonella Verzera, Antonio Scacco, Gabriele Amore, Daniele Oliva
Publikováno v: PLoS ONE, Vol 7, Iss 2, p e30428 (2012)
In recent years, the preservation of biodiversity has become an important issue. Despite much public discussion, however, current practices in the food industry seldom take account of its potential economic importance: on the contrary, the introducti
Externí odkaz: https://doaj.org/article/09e96394544047ae847f24167712d09d
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Correction: Biodiversity of Indigenous Saccharomyces Populations from Old Wineries of South-Eastern Sicily (Italy): Preservation and Economic Potential
Autor: Gabriele Amore, G Genna, D. Oliva, Giuseppe Polizzotto, Antonio Scacco, Sabina Di Maio, Giusy Foresta, Antonella Verzera, Enrico Di Gangi
Publikováno v: PLoS ONE, Vol 7, Iss 5 (2012)
PLoS ONE
There was an error in the affiliations of the seventh and eighth authors. The correct affiliations of Antonio Scacco are: 1 Istituto Regionale della Vite e del Vino, Palermo, Italy, 3 Dipartimento di Scienze Agrarie e Alimentari, Universita di Catani
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef7f642d908137e16b7eb8013ba254b1
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3355185/?tool=EBI
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5
Biodiversity of Indigenous Saccharomyces Populations from Old Wineries of South-Eastern Sicily (Italy): Preservation and Economic Potential
Autor: Gabriele Amore, Giuseppe Polizzotto, Antonella Verzera, D. Oliva, Antonio Scacco, Enrico Di Gangi, G Genna, Giusy Foresta, Sabina Di Maio
Publikováno v: PLoS ONE
PLoS ONE, Vol 7, Iss 2, p e30428 (2012)
In recent years, the preservation of biodiversity has become an important issue. Despite much public discussion, however, current practices in the food industry seldom take account of its potential economic importance: on the contrary, the introducti
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed24189d05f575fcc6430d43dbd6bb26
https://doi.org/10.1371/journal.pone.0030428
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