Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Enrico, Serni"'
Autor:
Selena Tomada, Giovanni Agati, Enrico Serni, Samanta Michelini, Valentina Lazazzara, Ulrich Pedri, Christof Sanoll, Aldo Matteazzi, Peter Robatscher, Florian Haas
Publikováno v:
PLoS ONE, Vol 17, Iss 8, p e0273166 (2022)
In an era of growing international competition in modern viticulture, the study and implementation of innovative technologies to increase the production of high-quality grapes and wines are of critical importance. In this study, the non-destructive p
Externí odkaz:
https://doaj.org/article/eb2a4fbaa76547af8513d295ffbc0694
Autor:
Adriana Teresa Ceci, Pietro Franceschi, Enrico Serni, Daniele Perenzoni, Michael Oberhuber, Peter Robatscher, Fulvio Mattivi
Publikováno v:
Foods, Vol 11, Iss 12, p 1708 (2022)
Potatoes (Solanum tuberosum L.) are one of the most valuable agricultural crops, and the flesh of these tubers provides various classes of healthy compounds important for human nutrition. This work presents the results of a joint analysis of differen
Externí odkaz:
https://doaj.org/article/e207e05ed16148c59599a65460b74351
Autor:
Enrico Serni, Ulrich Pedri, Josep Valls, Christoff Sanoll, Nikola Dordevic, Eva Überegger, Peter Robatscher
Publikováno v:
OENO One, Vol 54 (2020)
Aim: this work gives a chemical description and sensory evaluation of several Pinot noir wines from different parts of Italy. For three subsequent years (2016-2018) the wine samples were submitted for in an Italian annual national Pinot noir competit
Externí odkaz:
https://doaj.org/article/1a0e482b8f184aa58b7798357df6acad
Autor:
Leonardo Lorenzini, Nhat Minh Nguyen, Ginevra Sacripanti, Enrico Serni, Marco Borsò, Federica Saponaro, Elena Cecchi, Tommaso Simoncini, Sandra Ghelardoni, Riccardo Zucchi, Alessandro Saba
Publikováno v:
Frontiers in Endocrinology, Vol 10 (2019)
3,5-diiodo-L-thyronine (3,5-T2) is an endogenous derivative of thyroid hormone with potential metabolic effects. It has been detected in human blood by immunological methods, but a reliable assay based on mass spectrometry (MS), which is now regarded
Externí odkaz:
https://doaj.org/article/fefd320b0f954c58bed5bc8e2bbe22ec
Publikováno v:
JPC – Journal of Planar Chromatography – Modern TLC. 34:113-120
Developing fit-to-purpose analytical screening methods for plant marker constituents by simple and affordable techniques represents a constant and important request from the current transformation chain of plant products. In this work, methods develo
Publikováno v:
Food Analytical Methods. 13:863-871
The analysis of selected phenolic compounds in dried apple pulps with pentafluorophenyl (PFP) reversed-phase HPLC-UV-FL is presented. Three new apple cultivars named Nicoter Kanzi®, Shinano Gold yello®, and the red-fleshed one Luresweet Redlove® g
Autor:
Elena Cecchi, Alessandro Saba, Leonardo Lorenzini, Federica Saponaro, Nhat Minh Nguyen, Riccardo Zucchi, Sandra Ghelardoni, Marco Borsò, Enrico Serni, Ginevra Sacripanti, Tommaso Simoncini
Publikováno v:
Frontiers in Endocrinology, Vol 10 (2019)
Frontiers in Endocrinology
Frontiers in Endocrinology
3,5-diiodo-L-thyronine (3,5-T2) is an endogenous derivative of thyroid hormone with potential metabolic effects. It has been detected in human blood by immunological methods, but a reliable assay based on mass spectrometry (MS), which is now regarded
Autor:
Giuseppe Saccomanni, Enrico Serni, Valeria Audino, Sara Del Carlo, Clementina Manera, Marco Macchia
Publikováno v:
Natural product research. 27(23)
Several procedures of extraction with solvents for the simultaneous determination of vitamin C and some vitamins belonging to the B group (thiamine, riboflavine, nicotinic acid and nicotinamide) in multivitamin preparations and in artichokes (Cynara
Autor:
Tomada, Selena1,2 (AUTHOR) selena.tomada@unibz.it, Agati, Giovanni3 (AUTHOR), Serni, Enrico1 (AUTHOR), Michelini, Samanta1 (AUTHOR), Lazazzara, Valentina1 (AUTHOR), Pedri, Ulrich1 (AUTHOR), Sanoll, Christof1 (AUTHOR), Matteazzi, Aldo1 (AUTHOR), Robatscher, Peter1 (AUTHOR), Haas, Florian1 (AUTHOR)
Publikováno v:
PLoS ONE. 8/16/2022, Vol. 17 Issue 8, p1-22. 22p.