A 3-year Study on Quality, Nutritional and Organoleptic Evaluation of Organic and Conventional Extra-Virgin Olive Oils

Autor: Paolino Ninfali, Adolfo Rosati, Sonia Esposto, Maurizio Servili, Mara Bacchiocca, Enrica Biagiotti, GianFrancesco Montedoro

Publikováno v: Journal of the American Oil Chemists' Society. 85:151-158

The quality of extra-virgin olive oils (EVOO) from organic and conventional farming was investigated in this 3-year (2001–2003) study. The oils were extracted from Leccino and Frantoio olive (Olea europaea) cultivars, grown in the same geographical

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ff5ef0fd5f43d80024e4714307a0fae
https://doi.org/10.1007/s11746-007-1171-0

Quantification of G6PD in small and large intestine of rat during aging

Autor: Enrica Biagiotti, Manuela Malatesta, Giancarlo Gazzanelli, Samuela Capellacci, Paolino Ninfali, Patrizia Fattoretti

Publikováno v: Scopus-Elsevier

Numerous studies have demonstrated a decrease in glucose-6-phosphate dehydrogenase (G6PD) activity during aging in many cell types, including red blood cells, fibroblasts and lens cells. Moreover, the intracellular activity of G6PD has been shown to

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c8f69d4ed96f95fca1d0f9915b3d811
https://doi.org/10.1078/0065-1281-00667

Characterization and biological activity of the main flavonoids from Swiss Chard (Beta vulgaris subspecies cycla)

Autor: Giovanni Piccoli, A.M. Di Gioacchino, Antonella Antonelli, Vilberto Stocchi, Mara Bacchiocca, Paolino Ninfali, Enrica Biagiotti, Giorgio Brandi

Publikováno v: Phytomedicine : international journal of phytotherapy and phytopharmacology. 14(2-3)

The molecular components of a phenolic fraction (P2), obtained from liquid chromatography of a Swiss Chard (Beta vulgaris subsp. cycla) extract, were identified using HPLC-ESI-MS/MS. The primary P2 components were: vitexin-2''O-rhamnoside, its demeth

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f49aefc0bcb918da326bf1d7174a517d
https://pubmed.ncbi.nlm.nih.gov/16698256

NADPH-consuming enzymes correlate with glucose-6-phosphate dehydrogenase in Purkinje cells: an immunohistochemical and enzyme histochemical study of the rat cerebellar cortex

Autor: Spartaco Santi, Paolino Ninfali, Paola Ferri, Paolo Del Grande, Enrica Biagiotti, Patrizia Ambrogini

Publikováno v: Neuroscience research
51 (2005): 185–197.
info:cnr-pdr/source/autori:P. FERRI, E. BIAGIOTTI, P. AMBROGINI, S. SANTI, P. DEL GRANDE, P. NINFALI,/titolo:NADPH-consuming enzymes correlate with glucose-6-phosphate dehydrogenase in Purkinje cells: an immunohistochemical and enzyme histochemical study of the rat cerebellar cortex,/doi:/rivista:Neuroscience research (Print)/anno:2005/pagina_da:185/pagina_a:197/intervallo_pagine:185–197/volume:51

In cerebellum of the adult rat, glucose-6-phosphate dehydrogenase (G6PD) activity is particularly localized in Purkinje cells, showing lower activity in the molecular and granule cell layers. G6PD is the first and rate-limiting step of the hexose mon

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32c9e5f5e8894781761231bc51526cbd
http://www.cnr.it/prodotto/i/5243

Glucose-6-phosphate dehydrogenase in small intestine of rabbit: biochemical properties and subcellular localization

Autor: Gianfranca Aluigi, Manuela Malatesta, Giancarlo Gazzanelli, Enrica Biagiotti, Paolino Ninfali

Publikováno v: Scopus-Elsevier

Summary Biochemical properties and cellular and subcellular distribution patterns of glucose-6-phosphate dehydrogenase (G6PD) were investigated in small intestine of rabbits. The specific activity of G6PD in fresh homogenates of small intestine was 1

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15a9755031b9a8ef98caffc85b57af3d
https://hdl.handle.net/11576/1884472