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Autor:
Yedjou CG; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, United States., Njiki S; Department of Biology, College of Science, Engineering and Technology, Jackson State University, 1400 Lynch Street, Box 18750, Jackson, United States., Enow J; Department of Behavioral and Environmental Health. School of Public Health, Jackson State University, 350 W. Woodrow Wilson Drive, Jackson, United States., Ikome O; Department of Biology, College of Science, Engineering and Technology, Jackson State University, 1400 Lynch Street, Box 18750, Jackson, United States., Latinwo L; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, United States., Long R; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, United States., Ngnepieba P; Department of Mathematics, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, United States., Alo RA; Department of Computer and Information Science, College of Science and Technology, Florida Agricultural & Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, United States., Tchounwou PB; Department of Biology, College of Science, Engineering and Technology, Jackson State University, 1400 Lynch Street, Box 18750, Jackson, United States.
Publikováno v:
Journal of food and nutrition (Frisco, Tex.) [J Food Nutr (Frisco)] 2021 Jun; Vol. 7 (2). Date of Electronic Publication: 2021 Jul 12.
Autor:
Yedjou CG; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Alo RA; Department of Computer Science, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Liu J; Department of Computer Science, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Enow J; Department of Health Policy and Administration. School of Public Health, Jackson State University, 350 W. Woodrow Wilson Drive, Jackson, MS 39213, USA., Ngnepiepa P; Department of Mathematics, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Long R; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Latinwo L; Department of Biological Sciences, College of Science and Technology, Florida Agricultural and Mechanical University, 1610 S. Martin Luther King Blvd, Tallahassee, FL 32307, USA., Tchounwou PB; Department of Biology, College of Science, Engineering and Technology, Jackson State University, 1400 Lynch Street, Box 18750, Jackson, MS 39217, USA.
Publikováno v:
Journal of nutrition & food sciences [J Nutr Food Sci] 2021; Vol. 4 (2). Date of Electronic Publication: 2021 Mar 25.